Manual KitchenAid Artisan Espressomachine

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  • KitchenAid Artisan Espressomachine - page 1

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  • KitchenAid Artisan Espressomachine - page 2

    2 English T able of Contents Espresso Machine Safety ....................................................2 Important Safeguards ........................................................3 Electrical Requirements ......................................................3 Model 5KES100 .................................................................4 Esp ...

  • KitchenAid Artisan Espressomachine - page 3

    3 English IMPORT ANT SAFEGU ARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and personal injury do not immerse cord, plugs, or appliance in water or other liquid ...

  • KitchenAid Artisan Espressomachine - page 4

    4 English Model 5KES100 O/I Power Switch Press once to turn the espresso machine on, press again to turn off. When on, the dual boilers begin heating and the “” and “ ” buttons will function. Po wer-On (I) Indicator When the espresso machine is on, the indicator light will be illuminated. Espresso ( ) Button Press the “ ” button to acti ...

  • KitchenAid Artisan Espressomachine - page 5

    5 English Espresso Machine F eatures Brew Head Commercial-size brew head is chrome-plated brass for exceptional durability and brew temperature stability . Brewing boiler is bolted directly to group head, so brew group heats quickly and thoroughly . F rothing Arm & Nozzle Dispense steam or hot water through the frothing arm. Arm pivots horizont ...

  • KitchenAid Artisan Espressomachine - page 6

    6 English Preparing the Espresso Machine for Use Attach the Cup Rail Align the three rail posts with the holes on top of the espresso machine. Then press the rail posts firmly into the holes. Remove and W ash the Water T ank 1. Lift the tank slightly , then remove by pulling the bottom of the tank from the espresso machine. 2. Wash the tank in hot, ...

  • KitchenAid Artisan Espressomachine - page 7

    7 English Preparing the Espresso Machine for Use 7. Press the “ ” Button – it is not necessary to wait for the boiler to heat. This activates the water pump and fills the brewing boiler with water . After a few seconds, water will flow from the brew head. When the cup is full, press the “ ” Button again to stop the water pump. The brewing ...

  • KitchenAid Artisan Espressomachine - page 8

    8 English Brewing Espresso When the espresso boiler temperature gauge needle climbs into the “ ” zone, the espresso machine is ready to brew . 7. Remove the filter holder from the brew head by moving the handle to the left. Place one level measure of ground coffee (or a paper coffee pod) in the small filter basket, or two measures of ground cof ...

  • KitchenAid Artisan Espressomachine - page 9

    9 English F rothing and Steaming Milk F rothing and steaming milk requires a bit of practice, but you’ll be surprised how quickly your skills will develop. The Artisan™ Espresso Machine gives you all the tools you need: a stainless steel jug shaped especially for frothing, a frothing arm that adjusts horizontally and vertically for a comfortabl ...

  • KitchenAid Artisan Espressomachine - page 10

    10 English Dispensing Hot W ater Hot water can also be dispensed from the frothing arm. This provides a convenient way to make Americanos, tea, or hot chocolate. Filling a demitasse with hot water is also a great way to warm it before brewing espresso. NOTE: Always dispense hot water into an empty container – dispensing into a cup or jug containi ...

  • KitchenAid Artisan Espressomachine - page 11

    11 English Care and Cleaning Cleaning the Shower Screen Once every 75 to 100 cups of espresso, the shower screen should be removed from the brew head to clean thoroughly . 1. Using a short screwdriver , remove the screw at the center of the shower screen by turning it counter - clockwise. Once the screw is free, the shower screen should drop from t ...

  • KitchenAid Artisan Espressomachine - page 12

    12 English Overextraction and Underextraction Brewing great espresso takes an understanding of what actually winds up in the cup when coffee is exposed to water . Roughly 30% of a roasted coffee bean is made of water soluble compounds. 20% of those compounds dissolve fairly easily , while the remaining 10% take a little more work – which is a goo ...

  • KitchenAid Artisan Espressomachine - page 13

    13 English Espresso Brewing T echnique Brewing T emperature W ater temperature and temperature consistency have a direct impact on the flavor of espresso. Great espresso comes from brewing at an optimum temperature, ideally between 90º–96º C. Modern boilers and thermostats excel at producing and maintaining the right temperature, but there is a ...

  • KitchenAid Artisan Espressomachine - page 14

    14 English Espresso Brewing T echnique Ta mping T amping compresses the coffee into a level disc that provides uniform resistance to the high-pressure brew water . Properly leveled and tamped coffee will produce an even extraction of coffee compounds – and great espresso. Coffee that is tamped too softly will be deformed by the brew water , resul ...

  • KitchenAid Artisan Espressomachine - page 15

    15 English Espresso Brewing T echnique T roubleshooting Espresso as it Brews As it pours, if your espresso… …has more of a cinnamon color , instead of being deep brown: •m ake sure your brew group and boilers are fully heated • use a less acidic blend of coffee …is whitish with thin brown streaks: • review your tamping technique – the ...

  • KitchenAid Artisan Espressomachine - page 16

    16 English Household KitchenAid ® Espresso Machine W arranty Length of W arranty: Europe, Australia and New Zealand: T wo year Full W arranty from date of purchase. Other: One Y ear Full Warranty from date of purchase. KitchenAid Will P ay For: Replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be ...

Manufacturer KitchenAid Category Coffee maker

Documents that we receive from a manufacturer of a KitchenAid Artisan Espressomachine can be divided into several groups. They are, among others:
- KitchenAid technical drawings
- Artisan Espressomachine manuals
- KitchenAid product data sheets
- information booklets
- or energy labels KitchenAid Artisan Espressomachine
All of them are important, but the most important information from the point of view of use of the device are in the user manual KitchenAid Artisan Espressomachine.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals KitchenAid Artisan Espressomachine, service manual, brief instructions and user manuals KitchenAid Artisan Espressomachine. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product KitchenAid Artisan Espressomachine.

A complete manual for the device KitchenAid Artisan Espressomachine, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use KitchenAid Artisan Espressomachine by users. Manuals are usually written by a technical writer, but in a language understandable to all users of KitchenAid Artisan Espressomachine.

A complete KitchenAid manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual KitchenAid Artisan Espressomachine - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the KitchenAid Artisan Espressomachine, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the KitchenAid Artisan Espressomachine, that we can find in the current document
3. Tips how to use the basic functions of the device KitchenAid Artisan Espressomachine - which should help us in our first steps of using KitchenAid Artisan Espressomachine
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with KitchenAid Artisan Espressomachine
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of KitchenAid Artisan Espressomachine in a specific country, if it was not possible to solve the problem on our own.

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