Manual Kambrook KOT100

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  • Kambrook KOT100 - page 1

    2 Multi Ov en Compact K O T100 Issue 1/03 G G O O O O D D N N A A M M E E G G O O O O D D V V A A L L U U E E ...

  • Kambrook KOT100 - page 2

    2 Kambr ook Safety W elcome to Kambr ook and your ne w Multi-Oven Compact. At Kambrook w e believ e that the safe performance of our pr oducts is the first priority in any consumer pr oduct so that you, our valued customer , can confidently use and trust our products. W e ask that any electrical appliance that y ou use be operated in a sensible fas ...

  • Kambrook KOT100 - page 3

    3 2 4 3 6 FEA TURES OF Y OUR KAMBR OOK MUL TI O VEN COMP ACT 1. Large 9.5 litr e cooking capacity 2. 1 200 watts of po wer 3. Glass door allo ws y ou to view food while cooking 4. Cool touch handle 5. T oast Timer Dial –5 minutes with auto off 6. P o wer on / temperature lights 7. T emperatur e Contr ol Dial 8. Remo vable wire rack 9. Baking tra ...

  • Kambrook KOT100 - page 4

    Extreme caution should be ex ercised when using containers constructed of other than metal or glass. Do not place any of the f ollowing materials in the Multi Oven Compact: cardboar d, plastic , paper or anything similar . Do not store an y materials, other than manufactur es recommended accessories in the Multi Oven Compact when not in use. Alwa y ...

  • Kambrook KOT100 - page 5

    5 Thermostat Oven Desription Function/F ood at setting °C T emperatur e Description Low 50–100°C W arm W arming plates/dishes, meringues 150–200°C Moderate Shortbreads, cak es, roasts, pizzas, casser oles, stews cheesecak es, biscuits and slices 200–220°C Hot Bread, flans, muffins, pastr y and scones Meat Time per 500g – Cook ed at 180? ...

  • Kambrook KOT100 - page 6

    6 When meat is cook ed set it on a cutting board or large plate and lea ve it to r est for about 10 minutes bef ore carving. This allows the juices to be r eabsorbed and ensures moist, tender meat. If you need to cov er it, do so loosely with foil so steam can escape.Car ve the meat ev enly across the grain using a knife with a straight rather than ...

  • Kambrook KOT100 - page 7

    7 CR UMBED VEAL CUTLETS 4 veal cutlets, trimmed Salt & freshl y ground black pepper 1 ⁄ 4 cup plain flour 1 egg, lightly beaten 1 ⁄ 2 cup cornflak e crumbs 1 tablespoon oil 1. Season cutlets with salt and pepper . Dip the cutlets into flour , then into the egg and then into the crumbs. Press the crumbs on firmly to form a thick coating. Pla ...

  • Kambrook KOT100 - page 8

    8 T ANGY CHICKEN DRUMSTICKS 500g chick en drumsticks, trimmed 1 garlic clov es, crushed 1 ⁄ 4 cup sw eet chilli sauce 1 ⁄ 2 cup teriyaki sauce 2 teaspoons freshl y grated ginger 1 ⁄ 4 cup green ginger wine or 2 tablespoons honey 1. Place drumsticks into a large bowl. Combine the remaining ingr edients in a bowl and pour ov er drumsticks to ma ...

  • Kambrook KOT100 - page 9

    9 6. T urn cake out onto a wir e rack to cool. When cold, dust top with icing sugar or spread with V anilla Icing. FOCA CCIA PIZZA-STYLE 1/3 cup tomato paste 2 pieces Focaccia br ead (appro x. 15cm x 10cm), cut in half 1 tomato , sliced 1 onion, sliced 60g sliced salami 1 ⁄ 2 cup sliced green ca psicum 60g button m ushr ooms, sliced 1 teaspoon dr ...

  • Kambrook KOT100 - page 10

    10 RECIPES ...

  • Kambrook KOT100 - page 11

    11 Kambr ook 1 2 Month Replacement W arranty KAMBR OOK warrants the purchaser against defects in w orkmanship and material, for a period of 12 months from the date of pur chase (3 months commer cial use). Guarantee and purchase r eceipt for this pr oduct are to be r etained as proof of pur chase and must be presented if making a claim under the ter ...

  • Kambrook KOT100 - page 12

    Kambrook 4 Kingston T own Close Oakleigh, Victoria 3166, Australia Customer Ser vice Line (free call) 1800 800 634 Customer Service Fax 1800 621 337 Kambrook New Zealand, Private Bag 94411, Greenmount, Auckland, New Zealand Customer Ser vice Line/Spare Parts 09 271 3980 Customer Service Fax 0800 288 513 G G O O O O D D N N A A M M E E G G O O O O D ...

Manufacturer Kambrook Category Oven

Documents that we receive from a manufacturer of a Kambrook KOT100 can be divided into several groups. They are, among others:
- Kambrook technical drawings
- KOT100 manuals
- Kambrook product data sheets
- information booklets
- or energy labels Kambrook KOT100
All of them are important, but the most important information from the point of view of use of the device are in the user manual Kambrook KOT100.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Kambrook KOT100, service manual, brief instructions and user manuals Kambrook KOT100. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Kambrook KOT100.

Similar manuals

A complete manual for the device Kambrook KOT100, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Kambrook KOT100 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Kambrook KOT100.

A complete Kambrook manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Kambrook KOT100 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Kambrook KOT100, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Kambrook KOT100, that we can find in the current document
3. Tips how to use the basic functions of the device Kambrook KOT100 - which should help us in our first steps of using Kambrook KOT100
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Kambrook KOT100
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Kambrook KOT100 in a specific country, if it was not possible to solve the problem on our own.

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