English dropdown-ico

Manual Viking F20362J

24 pages 1.24 mb
Download

Go to site of 24

Summary
  • Viking F20362J - page 1

    F20362J EN (060810) Viking Use & Care Manual Professional Series Built-In Electric Single and Double Ovens Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641), or visit the Viking Web site at vikingrange.com ...

  • Viking F20362J - page 2

    Warnings Y o u r pu r c h a s e o f t h i s p r o d u c t a t t e s t s t o t h e i m p o r t a n c e y o u p l a c e u p o n t h e q u a l it y a n d p e r f o r m a n c e o f t h e m a j o r a p p l i a n c e s y o u u s e . W i t h m in i m a l c a r e , a s o u t l in e d i n t h i s g u i d e , t h i s p r o d u c t i s d e s ig n e d t o p r ...

  • Viking F20362J - page 3

    5 G e t t i ng S ta r te d I m p o r t a n t S af et y In st ru ct i o n s _ _ _ _ _ __ __ __ __ _ _ _ _ _ _ _ _ _ 5 S e tt in g th e Cl oc k __ _ _ _ _ _ _ _ _ _ _ _ _ _ __ __ __ __ __ __ _ _ _ __ 7 P ro du c t Co nt r ol s O ve n Co nt ro l Pa ne l __ __ __ __ __ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ __ 8 B u i lt -I n O v e n F e a t u r e s __ _ ...

  • Viking F20362J - page 4

    7 6 • Do n ot h ea t un op en e d f o o d c o n t a i n e r s ; b u i l d u p o f p r e s s u r e m a y c au se t he c on ta in e r t o e x p l o d e a n d r e s u l t i n i n j ur y. • A lw ay s po si ti on o v e n r a c k s i n d e s i r e d l o c a t i o n w h i l e ov en i s c o o l . If r ac k mu st b e mo ve d w h i l e o v e n i s h o t ...

  • Viking F20362J - page 5

    9 8 SET M IN/SEC T IMER B AKE T IME S T ART T IME C LOCK Off/On Indicator Light T emperature Contr ol Each oven has a separate temperature control dial. The contr ols can be set at any temperature fr om 200˚ F (93.3° C) to 550˚ F (287.8° C). There ar e separate settings for broiling and self-cleaning. Interior Oven Light Indicator Oven Function ...

  • Viking F20362J - page 6

    11 10 Built-In Electric Oven Features Oven Settings and Functions T em pe r at ur e Co nt r o l E a c h ov e n ha s a s ep ar a t e te mp er at ur e co nt ro l di al a n d a s ep ar at e ov en fu nc ti o n se le ct or . T h e co nt ro ls c a n b e se t a t a ny t em pe r a t u r e f ro m 20 0° F ( 93 .3 ° C ) t o 5 50 ° F (2 87 .8 ° C ). Th er ...

  • Viking F20362J - page 7

    13 12 TruConvec ™ The rear element on ly operates at full power. There is no direct heat from the bottom or top elements. The motorized fan in the rear of the oven circulates air in the ov en c av it y f or ev en heating. Use this setting for foods that require gentle cooking such as pastries, souffles, yeast breads, quick breads and cakes. Bread ...

  • Viking F20362J - page 8

    15 14 Oven Settings and Functions High-Broil Heat radiates from both broil elements, located in the top of the oven ca vi ty , at f ull p ow er . The distance between the foods and the broil el em en ts d et er mi ne s br oi li ng sp ee d. Fo r "fast" broiling, food may be as close as 2 inches (5 cm) to the broil element or on the top rac ...

  • Viking F20362J - page 9

    17 16 E le ct r on ic T im in g C en t er D ig it a l Di s pl ay ( S e l e ct Mo de ls ) T h e El ec t r o n i c Ti mi ng Ce nt er is u s e d to p ro g r a m an d co nt ro l al l timin g function s. It has five d is pl ay a n d p ro gr am m i n g m od es th at a r e a ct iv at e d by th e fo ur p u s h bu tt on s an d th e “S ET ” kn ob . Bo th ...

  • Viking F20362J - page 10

    19 18 Product Controls 3 . Se t t he Ov en Fu nc ti on se le ct or to th e d e s i r e d f u n c t i o n – B A K E , C ON VE CT IO N B AK E , O R T R U C O N V E C ™ , e t c . 4 . Se t t he te mp er at ur e c on tr ol kn ob to th e d e s ir e d b a ki n g t e m pe r a tu re . 5 . T h e a u t o m a t i c t i m e b a k e p r o g r a m i s n o w s ...

  • Viking F20362J - page 11

    21 20 S et ti n g t he B ak e H o u rs P r og ra m T h e B ak e H ou r s p ro gr a m i s u se d f or c on tr o l l e d t im i n g o f b ak ed o r r o a s t e d fo od s. A t th e e nd of th e ti me d cy cl e, t he o v e n au to ma ti ca l l y t u r n s o f f . S et ti n g t he A ut om a t ic St a rt Ti m e B ak e Pr og r am T h e Ba ke Ho ur s p ro ...

  • Viking F20362J - page 12

    23 22 P ro be F un ct i on ( P r e m i e r e Mo de ls ) T h e me at pr ob e t ak e s t h e g u e s s w o r k o u t o f r o a s t i n g b y c oo ki ng fo od s t o t h e id ea l i nt er na l t e m p e r a t u r e . T h e p r o b e t e m p e r a t u r e se tt in g i s u se d t o a u t o m a t i ca ll y t ur n t he o v e n o f f w h e n t h e in te rn ...

  • Viking F20362J - page 13

    25 24 Cooking Tips Cooking Tips Conventional/Convection Cooking B e ca us e of v ar i a t i o n s i n fo od d e n s i t y , s ur fa ce t e x t u r e a nd c on si s t e n c y , s o m e fo od s m ay be pr ep ar e d mo re su cc e s s f u l l y us in g t he co nv en ti on a l b a k e se t t i n g . F o r th is re a s o n , co nv e n t i o n a l ba ki n ...

  • Viking F20362J - page 14

    27 26 Cooking Tips Cooking Tips P r e h e a t P r e h e a t Preheat For best results, it is extremely important that you preheat your oven to the desired cooking temperature before placing food items in the oven to begin cooking. In many cooking modes, partial power from the broiler is used to bring the oven to the preheat temperature. Therefore, p ...

  • Viking F20362J - page 15

    29 28 Cooking Tips Cooking Tips Conventional Baking Chart Single Rack Time Food Pan Size Position Temp (minutes) B R E AD S Bi sc uit s Co ok ie S he et 3 o r 4 37 5° F (1 91 ° C ) 23 -2 8 Ye as t Lo af Lo af Pan 3 o r 4 37 5 ° F (1 91 ° C) 30 - 3 5 Ye as t Ro ll s Co ok ie S he et 3 o r 4 40 0 ° F (2 05 ° C) 12 - 1 5 Nu t B rea d Lo af Pan 3 ...

  • Viking F20362J - page 16

    31 30 Cooking Tips B a ki ng p r o b l e m s ca n oc cu r fo r ma ny re as o n s . Ch ec k t h e Ba ki n g Pr ob l e m c h a rt f or t he ca us es a nd re co mm e n d e d r em ed i e s f or th e m os t c om mo n p r o b le ms . It is im po rt an t t o r em em be r t ha t t he te mp er a t u r e s et ti n g a nd c o o ki ng ti me s yo u ar e ac cu s ...

  • Viking F20362J - page 17

    33 32 Using the Meat Probe (Premiere Models) F o r m a n y f o o d s , e s p e c i a l l y r o a s t s a n d p ou l t r y , i n t e r n a l f o o d t e m p e r at ur e is t he be s t te s t fo r do n e n e s s . T he m ea t pr o b e ta k e s t h e g ue ss wo rk ou t of r oa st i n g b y co ok in g fo o d s t o th e ex ac t d o n e n e ss yo u wa nt ...

  • Viking F20362J - page 18

    35 34 Cooking Tips Time Rack Internal Food Weight Temp (min/lb) Position Temp B E E F R i b R o a s t Ra re 3 - 6 l bs 32 5° F ( 1 6 3 ° C ) 1 7 - 22 2 14 0 ° F ( 60 ° C ) Me di um 3 - 6 l bs 32 5° F ( 16 3° C) 2 1 - 2 4 1 55 ° F (68 ° C ) We ll do ne 3 - 6 lbs 3 25 ° F (1 63 ° C ) 27 - 3 0 17 0° F ( 77 ° C ) R u m p R o a s t Me di um ...

  • Viking F20362J - page 19

    37 36 Cooking Tips Cooking Tips Broiling Instructions B ro il i ng Ti p • Al wa ys u s e a b r o i l e r p a n a n d g r i d f o r b r o i l i n g . T h e y a r e d e s i gn ed to pr ov id e d r a i n a g e o f e x c e s s l i q u i d a n d f a t a w a y f r o m t h e c o o k in g s ur fa ce to h e l p p r e v e n t s p l a t t e r , s m o k e , ...

  • Viking F20362J - page 20

    39 38 Cooking Tips C on ve c ti on D eh yd r at e T h i s ov en is d es ig ne d n ot o nl y t o co ok , b ut a ls o t o de hy d r a t e f ru it s a n d v e g e t a b l es . 1 . P r e p a r e t h e f o o d a s r e c o m m e n d e d . 2 . A r r a n g e t h e f o o d o n d r y i n g r a c k s ( n o t i n c l u d e d w i t h t h e o v e n ; co nt ac t ...

  • Viking F20362J - page 21

    41 40 Product Care Product Care Cleaning and Maintenance W ARNING DANGER CAUTION FOR YOUR SAFETY To Prevent Personal Injury Before removing the doors, make sure the pins are properly installed in the hinges. Failure to do so can result in personal injury to hands and/or fingers. W ARNING DANGER CAUTION FOR YOUR SAFETY B u r n or E le ct r ic a l S ...

  • Viking F20362J - page 22

    43 42 Product Care Product Care Cleaning and Maintenance Cleaning and Maintenance T o s ta r t t he S el f- C l ea n c yc le : 1 . C l o s e t h e d o o r c o m p l e t e l y . 2 . T u r n t h e o v e n s e l e c t o r k n o b c l o c k w i s e to th e s el f- cl e a n m o d e . 3 . T u r n th e t e m p e r a t u r e co nt ro l kn ob pa s t th e c ...

  • Viking F20362J - page 23

    45 44 Service Information I f y ou r o ve n s ho u l d f a i l t o o p e r a t e , c h e c k t o s e e w h e t h e r t h e c ir cu it br ea ke r i s o p e n o r t h e f u s e i s b l o w n . I f s er vi ce is re q u i r e d , c a l l y o u r V i k i n g d e a l e r o r a u t h o r i z e d s e r v i c e a g e nc y. Th e n am e o f t h e a u t h o r ...

  • Viking F20362J - page 24

    47 46 W a r r a n t y BU ILT -IN ELE CTR IC O VE NS W ARR ANT Y ON E YE AR F ULL WAR RAN TY B u ilt -i n ele ctr ic ov ens an d all of th eir co mpo nen t pa rts an d acc ess or ies , exc ep t as de tai led bel ow* , are wa rra nt ed to b e fr ee fr om d efe ct ive m at eri als or wo rk man shi p in n or mal h ou seh old use f or a p eri od o f tw ...

Manufacturer Viking Category Double Oven

Documents that we receive from a manufacturer of a Viking F20362J can be divided into several groups. They are, among others:
- Viking technical drawings
- F20362J manuals
- Viking product data sheets
- information booklets
- or energy labels Viking F20362J
All of them are important, but the most important information from the point of view of use of the device are in the user manual Viking F20362J.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Viking F20362J, service manual, brief instructions and user manuals Viking F20362J. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Viking F20362J.

Similar manuals

A complete manual for the device Viking F20362J, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Viking F20362J by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Viking F20362J.

A complete Viking manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Viking F20362J - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Viking F20362J, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Viking F20362J, that we can find in the current document
3. Tips how to use the basic functions of the device Viking F20362J - which should help us in our first steps of using Viking F20362J
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Viking F20362J
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Viking F20362J in a specific country, if it was not possible to solve the problem on our own.

Do you have a question concerning Viking F20362J?

Use the form below

If you did not solve your problem by using a manual Viking F20362J, ask a question using the form below. If a user had a similar problem with Viking F20362J it is likely that he will want to share the way to solve it.

Copy the text from the picture

Captcha
New picture

Comments (0)