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Cuisinart SBC-1000 - page 1
Ble nd a nd Cook Sou pmaker SBC-1000 INSTRUCTION BOOKLET For your safety and continued enjoyment of this product, always read the instruction book carefully before using. Recipe Booklet Reverse Side ...
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Cuisinart SBC-1000 - page 2
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Cuisinart SBC-1000 - page 3
1 IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should alwa ys be followed, including the following: 1. READ ALL INST RUCTI ONS BEF ORE USING. 2. T o protect against the risk of electrical shock, do not put m otor base of b lende r in water or oth er liqui ds. 3. Close super vision is necessar y when an y applian ...
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Cuisinart SBC-1000 - page 4
2 SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY SPECIAL CORD SET INSTRUCTIONS NOTICE For y our prot ection, this unit is equipped with a 3- con ductor c ord se t that ha s a molde d 3- prong grounding-type plug, and should be used in combina- tion with a properly connected grounding-type outlet as shown in Figure A . 1. A short power supply cord ( ...
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Cuisinart SBC-1000 - page 5
3 FEATURES AND BENEFITS 1. P r e s s - o n L i d Tightfitting seal resists leakage and vents in lid opening allow steam to escape. 2. Lid Opening Allows you to add ingredients when measuring cup is removed from lid. 3. Rem ovab le M eas ur in g Cu p Allows you to measure up to 3 ounces of ingredients to add through the lid opening. 4. Thermal Shock ...
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Cuisinart SBC-1000 - page 6
4 ASSEMBLY T o use y our Cuisinart ® Ble nd and C ook So upma ker , be gin by assembling the blender jar . 1. Place jar collar with blade as semb ly (a) on a flat , sturd y sur fa ce. 2. Carefull y place th e rubbe r gasket (b) inside th e jar co llar . 3. Place th e blen der ja r (c ) on the colla r and tur n cloc kwi se until tight. Note: Blades ...
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Cuisinart SBC-1000 - page 7
5 1. Power O n /Of f B ut to n – Press the but ton to turn on. T he red LED light will flash ; the unit is now in Sta ndby mode. If th e On/Of f button is pressed while in Sta ndby mode, the uni t will turn of f. 2 . Cooking Timer Cont rol – NOTE: Time r must b e set be fore temperature can be set. When the unit i s in Stan dby mode, the cookin ...
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Cuisinart SBC-1000 - page 8
6 COOKING AND BLENDING 1. Place the motor base of your blender on a flat, stur- dy surface. It is important that the surface be clean and dry. Assemble the blender by following the Assembly instructions ( page 4). Once the jar is assembled and is in position on the motor base, plug the blender into an electrical outlet. 2. Press the On/Off button. ...
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Cuisinart SBC-1000 - page 9
7 CAUTION: When removing the jar use caution. The area underneath the collar may be extremely hot. Place the blender jar, lid, rub ber g asket and measuring cup in the upper rack of the dishwasher or wash in warm, soapy water; rinse and dry thoroughly. To thoroughly clean the heating plate, we recommend that you use the cle aning br ush that is inc ...
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Cuisinart SBC-1000 - page 10
8 WARRANTY LIMITED THREE-YEAR WARRANTY This warranty is av ailable t o consumers only . Y ou are a consumer if y ou own a Cuisinart ® Ble nd an d Cook Soupmaker that w as purchased at retai l for personal, family , or household use. Except as otherwise required under applicable state law , this warran ty is not a vailable t o retailers or other co ...
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Cuisinart SBC-1000 - page 11
22 Pumpk in Bread Pudd ing #S FB EQ VEEJ OH DB OC FN JYFE BO EB TT FN CMF EB IF BE PGU JNF B OE CBLF EX IJ MF EJO OFS JT CFJ OH TFSWFE G PS B XBS NE FTTFSU 5 PQX JU I TXFFU FOFEXIJQQFE DSFBN .BLFT BCPVUUFOUP UXFMWF TFS WJOHT 1 tablespoon unsalted butt ...
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Cuisinart SBC-1000 - page 12
21 0OD FD PPM U P UI F U PVD I XSBQ FBD I DVT UBS E JOE JW JE VB MM ZX JU I plastic and refrigerate at least 2 hours before ser ving. Nutritional information per ser ving: $BMPSJFT G SPNGB U tDBSC H tQ SP Ht GBU H? ...
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Cuisinart SBC-1000 - page 13
20 Desserts Chocolate Banana Crème Brûlée Cuisinart ® NBLFT UIJT JNQSFTTJW FEFTTFSURVJDL BOEFBT Z #PUI kids and adults will love it. .BLFTTJYTFSWJOHT 2 cups hea vy cream 1 c up w ho le m il k 1 teaspoon pure vanilla extract 4 ounces milk chocolate, roughly chopped 6 l ar ge e gg yo lks 8 tablespoons granulat ...
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Cuisinart SBC-1000 - page 14
19 Romesco Sauce 5IJTTBVDFPG4QBOJTIPSJHJO JTEFMJDJPVTTFS WFE XJUIHSJMMFE DIJDLFOW FHFUBCMFTPSFW FOHSJMMFETFBGPPE .BLFT BCPVUDVQT 1 t ab le sp oo n ex tr a vi rg in o li ve oi l 2 s h all ot s, c ut i nt o ½- in ch p ie ce s 6 garlic clo ves 2 ∕ 3 cup almonds, t oasted 2 cups wh ...
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Cuisinart SBC-1000 - page 15
Green Godde ss Dre ssing "E FM JDJ PVT WFH HJF E SFT TJ OH UIBU FWF OZP VS LJE TXJ MM MPWF .BLFTBCPVUDVQ 1 garlic clo ve 1 green onion/ scallion, cut into 1 -inch pieces 2 an ch ov y fi ll et s 2 tablespoons fresh tarragon (l eav es f rom a bo ut 4 s p rig s) 1 0 medium t o large fresh basil lea ...
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Cuisinart SBC-1000 - page 16
17 Dressings and Sauces Bas ic Vi naig ret te 5I JTT JN QMF WJO BJH SF UUF JT QF S GF DUPWF S BT BM BE PGN JYFE HS FF OT BOE GSFTIWFHFUBCMFT4VCTUJUVUJOH UFB TQPPOTPG IFSCF TEF Pro vence for the combined basil / thy me/ marjoram is an eas y w ay UPD IB OHF JU VQ B C ...
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Cuisinart SBC-1000 - page 17
16 Root V egetable Soup 5I FQ FS GF DU TPV QJ OXJ OUFSVUJ MJ[ JOH TF BT POB MS PPU WFH FUB CMF T .BLFT BCPVUDVQT 1 t a bl es poo n ol ive o il 1 garlic clo ve 1 s ma ll s ha ll ot , c ut i nto ½ -i nc h pi ec es 3 c up s veg et a bl e br ot h ½ teaspoon k osher or sea salt 1 to 2 pi nc he s fr es hl y gr ...
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Cuisinart SBC-1000 - page 18
15 remove the cover and add the remaining greens and parsley . Re plac e cove r and s tir u ntil completely incorporated. -FUDPPLGPSSFNBJOJOH UJNF0ODFNJOVUFTBSFMFG UPOUIF UJ NFS BE EU IF I FB WZD SFB N 0O DF U JNF FYQJ SF T CM FOE TU BSUJ OH P ...
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Cuisinart SBC-1000 - page 19
14 Green Pea and Sp inach S oup 5IF CSJ HIU HSFFO DP MPS P GU IJT TP VQ KVT UT DSFBNT TQSJ OHU JNF .BLFT BCPVUDVQT 1 t a bl es poo n ol ive o il 1 garlic clo ve 1 small t o medium leek, cut into ½-inch pieces 2½ cups chick en broth, lo w sodium ½ teaspoon k osher salt pinch freshly ground black ...
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Cuisinart SBC-1000 - page 20
13 T omato Soup 5I JT SF DJQ FJ TT PF BTZ oK VTU UI SPX UIF JO HS FE JFOU TU PHFU IF S JO UI FC MFO EFS KBS BO EU VSO J UP O * U HJW FT Z PV QMFO UZ PG U JNF UP QSFQBSFUIFHSJMMFEDIFFTFUPBDDPNQBOZ ZPVSTPVQ .BLFT BCPVUDVQT 1 ¼ cups ...
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Cuisinart SBC-1000 - page 21
12 Lentil Soup A de lic iou s ver si on of a c la ssi c. .BLFT BCPVUDVQT 1 t a bl es poo n ol ive o il 1 s ma ll o ni on , cu t in to ½- in ch p ie ce s 1 s ma ll c ar ro t , cu t in to a ½- in ch d ic e 2 garlic clo ves 1 ba y lea f ½ po un d dr ie d br own l en ti ls 3 to 4 cu ps c hi cke n or ve ge ta bl e st oc k or b rot h (st o ...
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Cuisinart SBC-1000 - page 22
11 Soups Parsni p and A pple S oup "T PPUI JOH TPV QXI FO JU JTD PME PV UTJ EF QB JS JUXJ UI BUPBTU FEQBOJOJGPS BDPNQMFUF MVODIPSEJOOFS .BLFT BCPVUDVQT 1 tablespoon unsalted butter 1 s ma ll s ha ll ot , c ut i nto ½ -i nc h pi ec es 3 c up s ch ic ken b ro th , lo w ...
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Cuisinart SBC-1000 - page 23
10 Starters Roas ted V eg etabl e Sp read 5IF SJ DI BOE T X FFU GM BW PST P G UIF SPBTU FE W FHF UBC MFT BM PO HX J U I UIF UB OH JOF TT PG UIF DB QF S TB OE WJO FH BS N BL FUI JT SF DJ QF BN BU DI GPS NB OZ JUFN T 8FM PWFJU PO UPB TUF EC SF BE ...
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Cuisinart SBC-1000 - page 24
9 Scrape down blender jar and then add remaining dr y ing red ient s and t hen p ulse to c omb ine. Be c are ful n ot to P WF S NJY PS U IF QB ODB L FT XJ M MC FU PVHI 1 SF QBS F QBO DB L FT VTJ OH B DV QN FBT VSJ OH D VQ U PT DPP Q pan ca kes onto p re hea ted gr eas ed p an to ...
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Cuisinart SBC-1000 - page 25
Breakfast and Brunch Apple Filling for Cr êpes 6TFUIJTBTB GJMMJOHGPSDSÐQFT SFDJQFCFMPX PSPO UPQ PGX BGGMFTPS QBODBLFT .BLFT BCPVUDVQT 3 tablespoons unsalted butter , cut into tablespoons 3 Granny Smith apples, peeled, cored, an d cu t in to ½ -i nc h di ce 1 ∕ 3 cup granula ...
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Cuisinart SBC-1000 - page 26
7 "EE UIF TZ SVQ BO E JDF D SFB N 3 VO PO TQ FFE H SBE VB MM Z SBJ TJ OH U P TQFF E GPS BCP VU NJ OVU FTP SV OU J M homogenous. 3. Serve im mediately . Nutritional information per ser ving: $BMPSJFT G SPNGB U ...
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Cuisinart SBC-1000 - page 27
6 Prot ein to Go Smoothie 5IFQFSGFDUDPNQBOJPOU P ZPVS NPSOJOHXPSL PVU .BLFT BCPVUGJWFPVODFTFS WJOHT 1 ½ cups so y , almond or hemp milk (co w’ s milk ma y also be used) ½ cu p pl ai n or v an il la yo gu r t 1 banana, quartered 1 f ro zen b an an a, c ut i nt o ½- in ch p ie ce s 1 ½ cups mix ed fro z ...
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Cuisinart SBC-1000 - page 28
5 Drinks Bas il Lemonade The sligh t hint of basil in this homemade lemonade is a refreshin g change t o a classic. .BL FTBC PVU T JY PVO DF TFSW JOH T 6 ounces fresh lemon juice 8 o un ce s si mp le s yr up ( pa ge 6 ) 6 l ar ge b as il l eav es 1 2 ounces seltzer 1 . Put ingr edi ents i nto the b len der ja r in or der li sted . ...
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Cuisinart SBC-1000 - page 29
4 Drinks #BTJM-FNPOBEF ................................ 5 S u p e r G r e e n S m o o t h i e ........................... 5 B e r r y C h e r r y S m o o t h i e ........................... 5 F r e s h F r u i t S m o o t h i e ............................ 5 P r o t e i n t o G o S m o o t h i e .......................... 6 $MBTTJD'SP[ F ...
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Cuisinart SBC-1000 - page 30
TEMPERATURE GUIDE High High temperature 4BVUÊ #SJOHJOHMJRVJET UPCPJM .FEJVN .BJO4B VUÊ UFNQFSBU VSF Per fe ct S im mer te mp er atu re -PX ,FF Q8B SN 5 FNQ FSB UVS F Steeping 3 r Grinding Hard Cheese - $VU DIFF TF JOUP JODI QJF DFT SFNPWF BMM PVUFS IBSE SJ OE1V UD IFF TFJ ...
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Cuisinart SBC-1000 - page 31
2 RECIPE TIPS It is ea sy to prepa re your favori te soup and s auce recip es in the Bl end and C ook Sou pmaker by following these simple tips. For s ou p/sau ce m ak in g: r *G SFDJQ FD BMMT UPTB VUÊGJ STU TF UUIF VOJU UP .FEJVN App roximately 5 to 1 0 minutes is a go od sta r t to T X FB U PS ...
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Cuisinart SBC-1000 - page 32
Ble nd a nd Cook Sou pmaker ...
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Cuisinart SBC-1000 - page 33
V ersion no .: SBC1000 IB -10066B Size : 178mm(W) X 2 1 6 mm(H) Material: Cover:157gsm matt artpaper,Inside:120gsm gloss artpaper Coating: Gloss Varnishing in cover Color (F ront): 4C+1C ( Ba c k ): 1C+1C(Back) D at e: 01 /06 /11 XieFaXing Des c ri ption : SBC1000 IB -10066B OPER A TOR:Chen Co-ordinator : Astor You/Andy WS Chan XieFaXing Code : E - ...
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