Manuale per l’uso KitchenAid COMMERCIAL MIXER

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  • KitchenAid COMMERCIAL MIXER - page 1

    A A COMMERCIAL MIXER INSTRUCTIONS FOR THE W A Y IT’S MADE. ™ ® 1-800-541-6390 Details Inside ...

  • KitchenAid COMMERCIAL MIXER - page 2

    W e’re so confident the quality of our products meets the exacting standards of KitchenAid that, if your Stand Mixer should fail within the first year of ownership, KitchenAid will arrange to deliver an identical or comparable replacement to your door free of charge and arrange to have your “failed” Stand Mixer returned to us. Y our replaceme ...

  • KitchenAid COMMERCIAL MIXER - page 3

    1 T able of Contents Hassle-Free Replacement W arranty ...........................................Inside Front Cover Product Registration Card ........................................................Inside Front Cover Important Safeguards ........................................................................................2 W arranty ........... ...

  • KitchenAid COMMERCIAL MIXER - page 4

    2 IMPORT ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions 2. T o protect against risk of electrical shock, do not put Stand Mixer in water or other liquid. 3. Close supervision is necessary when any appliance is used by or near children. 4. Unplug S ...

  • KitchenAid COMMERCIAL MIXER - page 5

    3 Length of W arranty: One Y ear Full W arranty from date of purchase. KitchenAid Will P ay Fo r Y our Choice of: Hassle-Free Replacement of your Stand Mixer . See inside front cover for details on how to arrange for service, or call the Customer Satisfaction Center toll-free at 1-800-541-6390. OR The replacement parts and repair labor costs to cor ...

  • KitchenAid COMMERCIAL MIXER - page 6

    4 KitchenAid ® Stand Mixer W arranty for Puerto Rico A limited one year warranty extends to the purchaser and any succeeding owner for Stand Mixers operated in Puerto Rico. During the warranty period, all service must be handled by an Authorized KitchenAid Service Center . Please bring the Stand Mixer , or ship it prepaid and insured, to the neare ...

  • KitchenAid COMMERCIAL MIXER - page 7

    5 Electrical Requirements V olts: 120 A.C. only . Hertz: 60 The wattage rating for your mixer is printed on the trim band or on the serial plate. Model KM25G0X Only: W atts 450 V olts 120 Amps 4.0 Horsepower 2/5 Hertz 60 W ARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not u ...

  • KitchenAid COMMERCIAL MIXER - page 8

    6 Mixer F eatures O F F / 0 1 0 2 4 6 8 STIR R ESET C A U T I O N : U n p lu g b e f o r e in s e r t in g o r r e m o v i n g p a r t s Commercial Motor Head Beater Height Adjustment Screw (partly shown) Bowl Lift Handle (not shown) Spring Latch and Bowl Pin (not shown) Locating Pins Stainless Steel Wire Whip Spiral Dough Hook Speed Control Lever ...

  • KitchenAid COMMERCIAL MIXER - page 9

    7 Assembling Y our Mixer To Attach Bowl 1. T urn speed control to OFF . 2. Unplug Stand Mixer or disconnect power . 3. Place bowl lift handle in down position. 4. Fit bowl supports over locating pins. 5. Press down on back of bowl until bowl pin snaps into spring latch. 6. Raise bowl before mixing. 7. Plug into a grounded 3 prong outlet. To Remove ...

  • KitchenAid COMMERCIAL MIXER - page 10

    8 Using Y our KitchenAid ® Attachments Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for mixi ...

  • KitchenAid COMMERCIAL MIXER - page 11

    9 Speed Control Guide – 10 Speed Mixers Stir STIRRING F or slow stirring, combining, mashing, starting all mixing procedures. Use to add flour and dry ingredients to batter , and add liquids to dry ingredients. Do not use STIR speed to mix or knead yeast doughs. 2S L OW MIXING F or slow mixing, mashing, faster stirring. Use to mix and knead yeast ...

  • KitchenAid COMMERCIAL MIXER - page 12

    10 1. Unplug Stand Mixer . 2. Place bowl lift handle in down position. 3. Attach flat beater . 4. Adjust so flat beater just clears bottom surface of bowl when in lifted position by turning screw (A) clockwise to raise the bowl and counterclockwise to lower the bowl. Just a slight turn is all that is required: the screw will not rotate more than 1 ...

  • KitchenAid COMMERCIAL MIXER - page 13

    11 Mixing Tips Using Y our Recipes with the Mixer There are a number of methods that can be used for making cake with your KitchenAid ® stand mixer . F or example, the “quick mix” method (sometimes referred to as the “dump” method) is ideal for simple cakes, such as yellow cake and white cake. This method calls for combining dry ingredient ...

  • KitchenAid COMMERCIAL MIXER - page 14

    12 Basic White Bread 1 ⁄ 2 cup low-fat milk 3 tablespoons sugar 2 teaspoons salt 3 tablespoons butter or margarine 2 packages active dry yeast 1 1 ⁄ 2 cups warm water (105°F to 115°F) 5-6 cups all-purpose flour Place milk, sugar , salt, and butter in small saucepan. Heat over low heat until butter melts and sugar dissolves. Cool to lukewarm. ...

  • KitchenAid COMMERCIAL MIXER - page 15

    13 • Unplug the stand mixer before cleaning. • Hand wash the flat beater , dough hook, and wire whip in hot sudsy water , rinse thoroughly , and dry immediately . These parts are not dishwasher -safe. • The bowl is dishwasher -safe. It can also be hand-washed in hot sudsy water , rinsed thoroughly , and dried. •W ipe the stand mixer with a ...

  • KitchenAid COMMERCIAL MIXER - page 16

    14 5. Slide the bowl support down so that the tabs on the back of the bowl support line up with the slots in the column. Remove the bowl support by passing the tabs through the slots. 6. Clean the bowl support and column with the mild detergent and a wash cloth. Do not use abrasive cleansers or scouring pads. 7. T o reassemble, reverse steps 1 thro ...

  • KitchenAid COMMERCIAL MIXER - page 17

    15 P ouring Shield Accessories Mixer Covers Model K5CR To protect mixers when not in use. Made of cotton and polyester , they are machine washable. Pasta & Sauces O F F / 0 1 0 2 4 6 8 S T I R R E S E T Model KPS2CL (for 5 quart models) Minimizes splash-out when adding ingredients. ...

  • KitchenAid COMMERCIAL MIXER - page 18

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  • KitchenAid COMMERCIAL MIXER - page 20

    ® Registered trademark/™ T rademark/ the shape of the mixer is a trademark of KitchenAid, U.S.A. 9707796 © 2003. All r ights reser ved. Printed in USA (dZw1203) FOR THE W A Y IT’S MADE. ™ ® ...

Fabbricante KitchenAid Categoria Mixer

I documenti che otteniamo dal fabbricante del dispositivoKitchenAid COMMERCIAL MIXER possono essere suddivisi in diversi gruppi. Questi sono tra gli altri:
- disegni tecnici KitchenAid
- manuali per l’uso COMMERCIAL MIXER
- schede prodotto KitchenAid
- opuscoli
- o etichette energetiche KitchenAid COMMERCIAL MIXER
Tutti sono importanti, ma le informazioni più importanti dal punto di vista di utilizzo del dispositivo possono essere trovate nel manuale per l’uso KitchenAid COMMERCIAL MIXER.

Un gruppo di documenti denominato manuali per l’uso, è anche suddiviso in tipi più specifici, come: Manuali di installazione KitchenAid COMMERCIAL MIXER, manuali di manutenzione, brevi manuali o manuali utente KitchenAid COMMERCIAL MIXER. A seconda delle esigenze, si dovrebbe cercare il documento necessario. Nel nostro sito web, puoi visualizzare il manuale più popolare per l'uso del prodotto KitchenAid COMMERCIAL MIXER.

Manuali per l’uso simili

Manuale completo del dispositivo KitchenAid COMMERCIAL MIXER, come deve essere?
Il manuale per l’uso, denominato anche istruzioni per l’uso, o semplicemente il manuale è un documento tecnico progettato per aiutare ad utilizzare KitchenAid COMMERCIAL MIXER dagli utenti. I manuali sono di solito scritti da uno scrittore tecnico, ma in un linguaggio accessibile a tutti gli utenti KitchenAid COMMERCIAL MIXER.

Il manuale per l’uso completo KitchenAid, dovrebbe includere vari elementi di base. Alcuni di loro sono meno importanti, come ad esempio: copertina / pagina del titolo o pagina di autore. Tuttavia, la parte rimanente, dovrebbe fornire informazioni importanti dal punto di vista dell'utente.

1. Introduzione e la guida su come utilizzare il manuale KitchenAid COMMERCIAL MIXER - All'inizio di ogni manuale, dovremmo trovare indizi su come utilizzare il documento. Dovrebbe contenere informazioni sulla posizione dell’indice KitchenAid COMMERCIAL MIXER, FAQ o i problemi più comuni : i punti che sono più spesso cercati dagli utenti di ogni manuale
2. Indice - elenco di tutti i suggerimenti per KitchenAid COMMERCIAL MIXER che possono essere trovati nel documento corrente
3. Suggerimenti su come utilizzare le funzioni di base del dispositivo KitchenAid COMMERCIAL MIXER - che ci dovrebbe aiutare nei primi passi durante l'uso KitchenAid COMMERCIAL MIXER
4. Troubleshooting - sequenza sistematica delle attività che vi aiuterà a diagnosticare e, successivamente, risolvere i problemi più importanti del KitchenAid COMMERCIAL MIXER
5. FAQ - domande più frequenti
6. Dettagli di contatto Informazioni su dove cercare il contatto con il fabbricante / servizio KitchenAid COMMERCIAL MIXER in un dato paese, se il problema non può essere risolto da noi stessi.

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