Brinkmann Charcoal/Wood Smoker & Grillの取扱説明書

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Summary
  • Brinkmann Charcoal/Wood Smoker & Grill - page 1

    OWNER’S MANUAL ASSEMBL Y & OPERA TING INSTRUCTIONS Heavy-Duty Outdoor Charcoal/W ood Smoker & Grill READ AND FOLLOW ALL SAFETY WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO A VOID PERSONAL INJURY OR PROPER TY DAMAGE. W ARNING STILL W A TER ™ STILL W A TER ™ Heavy-Duty Outdoor Charcoal/W ood Smoker & Grill ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 2

    IMPOR T ANT SAFEGUARDS WE WANT YOU TO ASSEMBLE AND USE YOUR SMOKER AS SAFEL Y AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO A TTRACT YOUR A TTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR SMOKER. WHEN YOU SEE THE SAFETY ALERT SYMBOL, P A Y CLOSE A TTENTION TO THE INFORMA TION WHICH FOLLOWS! READ ALL SAFETY WARNINGS AND INSTRU ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 3

    2 W ARNING • When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this should happen close lid, air vent and damper to suffocate the flame. Do not use water to extinguish grease fires. • Use caution since flames can flare-up when fresh air suddenly comes in contact with fire. When opening the lid, keep hands, f ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 4

    3 ASSEMBL Y INSTRUCTIONS READ ALL SAFETY WARNINGS & ASSEMBL Y INSTRUCTIONS CAREFULL Y BEFORE ASSEMBLING OR OPERA TING YOUR SMOKER. FOR MISSING P ARTS, PLEASE CALL CUSTOMER SERVICE A T 1-800-527-0717. (PROOF OF PURCHASE WILL BE REQUIRED.) Inspect contents of the box to ensure all parts are included and undamaged. 1 2 3 5 6 7 10 8 9 4 11 T empera ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 5

    4 T emperature Gauge T emperature Gauge Plug T emperature Gauge Installation Step 1 Remove plug from temperature gauge hole in cooking chamber lid. Step 2 Screw temperature gauge into temperature gauge hole in cooking chamber lid. DO NOT OVER TIGHTEN! Proper Grease Bucket Placement Place metal bucket on hook under grease hole at all times. Empty or ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 6

    5 PREP ARA TION FOR USE & LIGHTING INSTRUCTIONS PLACE THE SMOKER OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURF ACE A WA Y FROM ROOF OVERHANG OR ANY COMBUSTIBLE MA TERIAL. NEVER USE ON WOODEN OR OTHER SURF ACES THA T COULD BURN. PLACE THE SMOKER A WA Y FROM OPEN WINDOWS OR DOORS TO PREVENT SMOKE FROM ENTERING YOUR HOUSE. IN WINDY WEA THER, PLA ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 7

    6 Step 5 Saturate charcoal with lighting fluid. With lid open, wait 2 to 3 minutes to allow lighting fluid to soak into charcoal. Store char coal lighting fluid safely away from the smoker . Step 6 Open the firebox air vent approximately 1" to 2" and smokestack damper half way . With firebox lid open, stand back and carefully light charco ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 8

    7 CAUTION: A metal bucket must be placed under the grease hole at all times to catch grease and/or ashes. Check grease level in bucket often and empty or change when w full. Use extreme caution as bottom of cooking chamber , container and contents will be hot. Step 1 Place a charcoal grate in firebox. Place cooking grills in cooking chamber . Step ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 9

    Step 5 With coals burning well, carefully add wood chunks using long cooking tongs (see “Flavoring Wood” and “Adding Char coal/Wood During Cooking” sections of this manual.) Step 6 Place food on cooking grills in the cooking chamber . Step 7 Close firebox, cooking chamber lid. Adjust the firebox air vent and smokestack damper to regulate co ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 10

    If you choose to use charcoal lighting fluid , ONL Y use charcoal lighting fluid approved for lighting charcoal. Do not use gasoline, kerosene, alcohol or other flammable material for lighting charcoal. Follow all manufacturer’ s warnings and instructions regarding the use of their product. Place 8 to 10 pounds of charcoal in center of charcoal g ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 11

    • During the smoking process, avoid the temptation to open lids to check food. Opening the lids allows heat and smoke to escape, making additional cooking time necessary . • Food closest to the firebox will cook and brown faster . Rotate food midway through the cooking cycle. If food is excessively browned or flavored with smoke, wrap food in a ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 12

    11 Adding Charcoal/W ood in Firebox Step 1 Stand back and carefully open firebox lid. Use caution since flames can flare-up when fresh air suddenly comes in contact with fire. Step 2 Wearing oven mitts/gloves, stand back a safe distance and use long cooking tongs to lightly brush aside ashes on hot coals. Use cooking tongs to add charcoal and/or wo ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 13

    • Always allow smoker and all components to cool completely before handling. • Never leave coals and ashes in smoker unattended. Make sure coals and ashes are completely extinguished before removing. • Before smoker can be left unattended, remaining coals and ashes must be removed from smoker . Use caution to protect yourself and property . P ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 14

    13 ACCESSORIES Hickory & Mesquite Smoking Wood Select hickory or mesquite wood chunks greatly enhance the flavor of meat and vegetables when smoking or grilling. Can also be used as fuel instead of charcoal. Packaged in 10 lb. bag, these chunks work great with either charcoal, electric or LP gas smokers. Model 812-3450-0 (Hickory) Model 812-344 ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 15

    Meatloaf Basket The unique basket weave prevents meatloaf from falling through the grill while allowing smoke, steam and heat to flow into the food. Also, provides a convenient method for lifting your meatloaf in and out of the smoker . Model 400-0073-0 Commercial-Quality Meat Thermometer An essential tool when cooking all types of meat. Get perfec ...

  • Brinkmann Charcoal/Wood Smoker & Grill - page 16

    Owner’ s Manual for Models 855-6306-0 855-6306-1 140-6306-1 01/01, 01/02 For 75 years from date of purchase, The Brinkmann Corporation warrants the Stillwater against defects due to workmanship or materials to the original purchaser . The Brinkmann Corporation’ s obligations under this warranty are limited to the following guidelines: • This ...

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Brinkmann Charcoal/Wood Smoker & Grillのメーカーから受け取ることができるドキュメントは、いくつかのグループに分けられます。その一部は次の通りです:
- #BRANDの図面#
- Charcoal/Wood Smoker & Grillの取扱説明書
- Brinkmannの製品カード
- パンフレット
- またはBrinkmann Charcoal/Wood Smoker & Grillの消費電力シール
それらは全部重要ですが、デバイス使用の観点から最も重要な情報は、Brinkmann Charcoal/Wood Smoker & Grillの取扱説明書に含まれています。

取扱説明書と呼ばれる文書のグループは、Brinkmann Charcoal/Wood Smoker & Grillの取り付け説明書、サービスマニュアル、簡易説明書、またはBrinkmann Charcoal/Wood Smoker & Grillのユーザーマニュアル等、より具体的なカテゴリーに分類されます。ご必要に応じてドキュメントを検索しましょう。私たちのウェブサイトでは、Brinkmann Charcoal/Wood Smoker & Grillの製品を使用するにあたって最も人気のある説明書を閲覧できます。

Brinkmann Charcoal/Wood Smoker & Grillデバイスの取扱説明書はどのようなものですか?
取扱説明書は、ユーザーマニュアル又は単に「マニュアル」とも呼ばれ、ユーザーがBrinkmann Charcoal/Wood Smoker & Grillを使用するのを助ける技術的文書のことです。説明書は通常、全てのBrinkmann Charcoal/Wood Smoker & Grillユーザーが容易に理解できる文章にて書かれており、その作成者はその分野の専門家です。

Brinkmannの取扱説明書には、基本的な要素が記載されているはずです。その一部は、カバー/タイトルページ、著作権ページ等、比較的重要度の低いものです。ですが、その他の部分には、ユーザーにとって重要な情報が記載されているはずです。

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