Roper FEP350Yの取扱説明書

28ページ 1.37 mb
ダウンロード

ページに移動 of 28

Summary
  • Roper FEP350Y - page 1

    UseAndCare A Note To You ImportantSafety lnsttuctions 3 Parts And Features 6 Using Your Range 7 Carin For Your ange I! 19 If You Need tizL%z 26 Warranty 28 1-800-&ROPER Cd US with questions or mments. STANDARD-CLEANING ELECTRIC RANGE a-s3 MODEL FEP350Y ...

  • Roper FEP350Y - page 2

    ANoteToYou Thank you for buying a Roper appliance. You have purchased a quality, worldclass home appliance. Years of engineering experience have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we have developed this Use and Care Guide. It is full of valuable information on how to operate and maintain ...

  • Roper FEP350Y - page 3

    ImportantSafetylnstructions General To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: l Read all instructions before using the range. *Install or locate the range onl J in accordance with the provide Installation Instructions. The ran 9 e must be insta ...

  • Roper FEP350Y - page 4

    ‘Use only dry otholders. Moist or damp pothol 8 ers on hot surfaces may result in bums from steam. Do not let potholder touch hot heating elements. Do not use a towel or bulky cloth for a potholder. It could catch on fire. Keep range vents unobstructed. ‘Do not heat unopened contain- ers. They could explode. The hot contents could cause burns a ...

  • Roper FEP350Y - page 5

    Grease Care and cleaning @Grease is flammable. Do not *Do not soak removable heating allow grease to collect around elements in water. The element cooktop or in vents. Wipe spill- will be damaged and shock or overs immediately. fire could result. .Do not clean door heat seal. It * is essential for a good seal. Care should be taken not to rub, damag ...

  • Roper FEP350Y - page 6

    PartsAnd Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Anti-tip bracket (on wall behind backguard) Plugin surface unit Automatic oven reflector bowl Broil element Removable Bake element Control panel Left front Lafi rear Manual oven Oven ...

  • Roper FEP350Y - page 7

    Using Your Range In This Section Paw Using the surface units ..................................... .7 Positioning racks and pans ............................... 9 For best air circulation ..................................... 10 Using aiuminum foil for baking ....................... 10 Betting the decbonk clock.. ........................... 11 Usin ...

  • Roper FEP350Y - page 8

    Until you get used to the settings, use the following as a guide For best results, start cooking at the high setting: then turn the control knob down to continue cooking. 1 SETTING 1 RECOMMENDED USE I HI MED-HI MED l To start foods cooking. l To bring liquids to a boil. l To hold a rapid boil. l To fry chicken or pancakes. l For gravy, pudding and ...

  • Roper FEP350Y - page 9

    Home canning information To protect your range: . Use flat-bottomed canners/pans for best results. l Use the largest surface unit for best results. Also, use a canner/pan which can be centered over the surface unit and which does not extend more than one inch outside surface unit area. Large diameter canners/pans, if not properly centered, trap hea ...

  • Roper FEP350Y - page 10

    For best air circulation The hot air must circulate around the pans in the oven for even heat to reach ail parts of the oven. This results in better bakfng. l Place the pans so that one is not directly over the other. l For best results, allow 1’55 to 2 inches (4-5 cm) of space around each pan and between pans and oven wails. There must be a mini ...

  • Roper FEP350Y - page 11

    Setting the electronic clock When you first plug in the range, or if your electricity was off for a while, all indicators will come on and the display will show “88:88”. The display will then change to “--:--“. SET and the Clock Indicator will show in the display. 1. Push the Clock button. ‘12:OO” will show in the display. Using the ele ...

  • Roper FEP350Y - page 12

    Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack Position, lift rack at front and pull out. For further informa- tion, see “Positioning racks and pans” on page 9. 2. Set the Oven Selector to BAKE. 3. Set the Oven Temperature Control Knob to the baking/roasting temperature you want. The OVEN HEATING Ind ...

  • Roper FEP350Y - page 13

    2. Loosen the locking screws inside the control knob. Note the position of the notches. 3. To lower the temperature, hold knob handle firmly and move the tooth a notch counter- clockwise. Each notch equals about 10°F (5°C). 4. To raise the temperature, hold knob handle firmly and move the tooth a notch clockwise. Each notch equals about 10°F (5% ...

  • Roper FEP350Y - page 14

    Broiling rack position chart 2 TYPE OF FOOD/ DONENESS Hamburger patties and thin steaks, %” thick or less Quickly searing food, rare and medium steaks, medium patties, ham slices, fish steaks. franldurters Welldone steaks and patties, lamb chops, split chicken, pork steaks and chops, whole fish Broiling tips . Use the broiler pan and grid for bro ...

  • Roper FEP350Y - page 15

    Using the automatic MEALTIMER” clock The automatic MEALTIMER clock is designed to turn the oven on and off at times you set . . . even when you are not around. Delayed time bakingroasting is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use the delayed time cycle for cakes, cookies, etc. . . . underco ...

  • Roper FEP350Y - page 16

    To start baking/roasting now and stop automatically: 1. Position the oven rack(s) properly and place the food in the oven. 2. Push the Cook Time button. Then turn the Set Knob to set the cooking time you want (up to 11 hours, 50 minutes). After five seconds, only COOK and the cooking time will show in the display. 3. Set the Oven Selector to TIME B ...

  • Roper FEP350Y - page 17

    The oven vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit or keep food warm on it while the oven is on. The vent is needed for air circulation. Do not block the vent. Poor baking/ roasting can result. NOTE: Plastic utensils left over the vent can melt. Burn and Fire Hazard If ...

  • Roper FEP350Y - page 18

    The anti-tip bracket The range will not tip during normal use. How- ever, tipping can occur if you apply too much force or weight to the open door without the anti- tip bracket properly secured. To verify the anti-tip bracket Is engaged: l Look to see if the anti-tip bracket is attached with screws to the wall behind the backguard. l Make sure the ...

  • Roper FEP350Y - page 19

    Caring For Your Range r- In This Section Paw Page Surface units and reflector bowlr ................... 19 Lift-up cooktop ................................................. 22 Removing the oven door ................................. 22 Cleaning chart.. ................................................ .23 The oven light ............................. ...

  • Roper FEP350Y - page 20

    3. Pull the surface unit straight away from the receptacle. 4. Lift out the reflector bowl. See “Cleaning chart-” on page 23 for cleaning instructions. Replacing 1. Make sure all surface units are off and cool before replacing surface units and reflector bowls. 2. Line up openings in the reflector bowl with the surface unit receptacle and the e ...

  • Roper FEP350Y - page 21

    3. Hold the surface unit as level as possible with the terminal just started into the receptacle. Push the surface unit terminal into the receptacle. 4. When terminal is pushed into the receptacle as far as it will go, push down the edge of the surface unil opposite the receptacle. The element hold-down clip will keep the surface unit from moving a ...

  • Roper FEP350Y - page 22

    Lift-up cooktop 1. Lii front of cooktop at both front corners until the support rods lock into place. Personal Injury and Product Damage Hazard l Be sure both support rods are fully ex- tended and in the locked position. Failure to do so could result in personal injury from the cooktop accidentally falling. l Do not drop the cooktop. Damage can res ...

  • Roper FEP350Y - page 23

    Cleaning chart Use the following table to help you clean all parts of your range. PART Control knobs WHAT TO USE Sponge and warm, soapy water HOW TO CLEAN l Turn knobs to OFF and pull straight away from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Replace knobs. Make sure all knobs point to OFF. DO NOT USE steel wool or abrasive ...

  • Roper FEP350Y - page 24

    PART Oven cavity WHAT TO USE Sponge and warm, soapy water Soapy steel-wool pad for heavily soiled areas Commercial oven cleaner for heavily soiled areas Heavy-duty aluminum foil or shallow pan used while cooking HOW TO CLEAN l Make sure oven is cool l Remove door for easier access. (See page 22.) l Wash, rinse and dry well. l Remove door for easier ...

  • Roper FEP350Y - page 25

    The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, use the Oven Light Switch on the control panel. Electrical Shock and Personal Injury Hazard l Make sure oven and light bulb are cool and power to the range has been turned OFF before replacing the light bulb. Failure to do so c ...

  • Roper FEP350Y - page 26

    If You Need Assistance OrService This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service. When calling our toll-free telephone number for help or cal ...

  • Roper FEP350Y - page 27

    PROBLEM Cooking results are not what you expected POSSIBLE CAUSE SOLUTION The range is not level. Level range. (See Installation Instruc- tions.) The oven temperature seems Adjust the oven temperature control. (See too low or too high. “Adjusting the oven temperature control” on page 12.) You have not preheated the Preheat oven if called for in ...

  • Roper FEP350Y - page 28

    ROPER Electric Cooking Product Warranty LENGTH OF WARRANTY WE WILL PAY FOR FULL ONE-YEAR WARRANTY (from date of purchase) Replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by an authorized Roper service company. WE WILL NOT PAY FOR A. Service calls to: 1. Correct the installation of your app ...

メーカー Roper カテゴリー Range

Roper FEP350Yのメーカーから受け取ることができるドキュメントは、いくつかのグループに分けられます。その一部は次の通りです:
- #BRANDの図面#
- FEP350Yの取扱説明書
- Roperの製品カード
- パンフレット
- またはRoper FEP350Yの消費電力シール
それらは全部重要ですが、デバイス使用の観点から最も重要な情報は、Roper FEP350Yの取扱説明書に含まれています。

取扱説明書と呼ばれる文書のグループは、Roper FEP350Yの取り付け説明書、サービスマニュアル、簡易説明書、またはRoper FEP350Yのユーザーマニュアル等、より具体的なカテゴリーに分類されます。ご必要に応じてドキュメントを検索しましょう。私たちのウェブサイトでは、Roper FEP350Yの製品を使用するにあたって最も人気のある説明書を閲覧できます。

関連する取扱説明書

Roper FEP350Yデバイスの取扱説明書はどのようなものですか?
取扱説明書は、ユーザーマニュアル又は単に「マニュアル」とも呼ばれ、ユーザーがRoper FEP350Yを使用するのを助ける技術的文書のことです。説明書は通常、全てのRoper FEP350Yユーザーが容易に理解できる文章にて書かれており、その作成者はその分野の専門家です。

Roperの取扱説明書には、基本的な要素が記載されているはずです。その一部は、カバー/タイトルページ、著作権ページ等、比較的重要度の低いものです。ですが、その他の部分には、ユーザーにとって重要な情報が記載されているはずです。

1. Roper FEP350Yの説明書の概要と使用方法。説明書にはまず、その閲覧方法に関する手引きが書かれているはずです。そこにははRoper FEP350Yの目次に関する情報やよくある質問、最も一般的な問題に関する情報を見つけられるはずです。つまり、それらはユーザーが取扱説明書に最も期待する情報なのです。
2. 目次。Roper FEP350Yに関してこのドキュメントで見つけることができる全てのヒントの目次
3. Roper FEP350Yデバイスの基本機能を使うにあたってのヒント。 Roper FEP350Yのユーザーが使い始めるのを助けてくれるはずです。
4. トラブルシューティング。Roper FEP350Yに関する最も重要な問題を診断し、解決するために役立つ体系化された手続き
5. FAQ。よくある質問
6. 連絡先。一人では問題を解決できない場合に、その国におけるRoper FEP350Yのメーカー/サービスへの連絡先に関する情報。

Roper FEP350Yについてご質問がありますか?

次のフォームを使用してください

見つけた説明書を読んでもRoper FEP350Yの問題を解決できない場合、下記のフォームを使用して質問をしましょう。ユーザーのどなたかがRoper FEP350Yで同様の問題を抱えていた場合、その解決方法を共有したいと考えるかもしれません。

画像のテキストを入力してください

コメント (0)