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Manual Graef Master M 80

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Summary
  • Graef Master M 80 - page 1

    EN Oper ating Instructions F ood Slicer MASTER M 80 ...

  • Graef Master M 80 - page 2

    2 T able of content Safety instructions  3 Unpacking  5 R equirements on the installation location  5 Safety hazards  5 Cutting material  5 Cutting operation  5 Holder for remainders  6 T ilting by 30 deg.  6 Cleaning  6 P reservation of value - blade  7 R emoving the blade  7 Slide  7 After-sales service  8 D ...

  • Graef Master M 80 - page 3

    3 Safety instructions This unit is in conformity with the safety instructions mentioned hereinbefore. However , incorrect handling may lead to injury and damage. For safe handling of this unit, please observe the following safety instructions:  ● Before using the unit check for any external visible damage of the housing, the connection cable a ...

  • Graef Master M 80 - page 4

    4 similar use, such as: Staff kitchens in shops and ofce; in agricultural estates; by guests in hotels, motels and other living quarters; in bed and breadfast boarding houses.  ● Always disconnect the connection cable by using plug; do not pull the connecting cable.  ● Before connecting the unit compare the connection data (voltage and ...

  • Graef Master M 80 - page 5

    5 water .  ● The unit must not be used without the food holder for remainders unless the size and shape of the food permits use without. Unpacking P roceed as follows to unpack the unit:  ● R emove the unit from the box.  ● R emove the packaging parts.  ● R emove any stickers on the unit (do not remove the typeplate). Requiremen ...

  • Graef Master M 80 - page 6

    6 be sliced best when cooled. Soft food can be cut better when pushed slowly . When slicing cucumbers or carrots, it is advantagous if they are cut to equal lengths rst which are then fed using the holder for remainders. Holder for remainders The unit must not be used without the food holder for remainders unless the size and shape of the food p ...

  • Graef Master M 80 - page 7

    7 surfaces of the unit. Use a mild detergent in case of heavy soiling. Preservation of value - blade For a long-lasting sharpness and for a preservation of the value of your Graef blade we recommend that the blade be cleaned in regular intervals, especially after cutting cured meat or ham. They contain salts which when on the blade surface for a lo ...

  • Graef Master M 80 - page 8

    8 removed from the unit.  ● T o remove the carriage, simply fold it to the side.  ● Use a moist cloth or running water to clean all parts. Important: Do not clean the slide in a dishwasher!  ● Once a month, add some drops of resin-free oil or petroleum jelly to the slideway . Use a soft cottonwool cloth to remove excessive oil / petr ...

  • Graef Master M 80 - page 9

    9 T roubleshooting P roblem Cause Solution Slide moves sluggishly . Slide slide is dirty . Clean and grease the slide slide. Blade moves slugglishly . Cogwheels of the blade are not greased or are dirty . Undo and clean the blade; use petroleum jelly to grease the inside of the blade (cogwheel of blade) and the black ring. Grinding noise caused by ...

Manufacturer Graef Category Cutting machine

Documents that we receive from a manufacturer of a Graef Master M 80 can be divided into several groups. They are, among others:
- Graef technical drawings
- Master M 80 manuals
- Graef product data sheets
- information booklets
- or energy labels Graef Master M 80
All of them are important, but the most important information from the point of view of use of the device are in the user manual Graef Master M 80.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Graef Master M 80, service manual, brief instructions and user manuals Graef Master M 80. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Graef Master M 80.

Similar manuals

A complete manual for the device Graef Master M 80, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Graef Master M 80 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Graef Master M 80.

A complete Graef manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Graef Master M 80 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Graef Master M 80, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Graef Master M 80, that we can find in the current document
3. Tips how to use the basic functions of the device Graef Master M 80 - which should help us in our first steps of using Graef Master M 80
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Graef Master M 80
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Graef Master M 80 in a specific country, if it was not possible to solve the problem on our own.

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