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Manual Gastroback 42414

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  • Gastroback 42414 - page 1

    Cover page is provided by another vendor . ...

  • Gastroback 42414 - page 2

    -2- IMPORT ANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances. T o reduce the risk of fire, electrical shock, and/or injury , it is important that you read all instructions prior to use When making froth or hot beverages, the heated liquid is hotter than the froth. When serving, especially to children ...

  • Gastroback 42414 - page 3

    CARE & CLEANING INSTRUCTIONS After each use it is import ant that you properly clean your new appliance. Y ou should rinse the pitcher in cold water prior to using. In addition, the following guidelines should be adhered to: Immediately after each use, the Pitcher , Froth Whip, Sauce Whip, Lid and Flavor Hatch should be carefully washed with wa ...

  • Gastroback 42414 - page 4

    USING YOUR FROTH N SAUCE 1. Place the base unit on your counter or table and plug into power outlet. Set the Pitcher onto the base so that the power plugs align. 2. Choose the appropriate Whip for your recipe. While holding the top ball of the selected Whip, insert the bottom into the stainless steel center tube of the Pitcher and 3. , pour the des ...

  • Gastroback 42414 - page 5

    4 5 6 , pour liquid ingredients into the Pitcher as directed in recipe. Add flour , cornstarch, or cheese, then hold top of whip and rotate in both directions until it moves easily and distributes ingredients evenly . 4. After placing the lid on the Pitcher with the RUN marker positioned over the Pitcher spout, press and release the start button lo ...

  • Gastroback 42414 - page 6

    7a. , rotate lid slightly p ast the POUR position, lift it from the pitcher and spoon out the exceptionally rich froth. If desired, the pitcher can be removed from the base and used for serving. Occasionally , a small amount of milk may enter the center tube and drip onto the base. Simply wipe unit off with a towel or sponge. This is a normal occur ...

  • Gastroback 42414 - page 7

    TROUBLESHOOTING GUIDE Problem Possible Cause Solution Whip not rotating properly Whip not properly engaged Insert Whip into stainless steel tube, turn slightly to insure Whip is seated properly . Froth overflows Using too much milk Use no more than 1 cup of fat free milk or 1½ cups of whole milk. Milk scorches on bottom of pitcher Milk residue not ...

  • Gastroback 42414 - page 8

    ONE YEAR LIMITED W ARRANTY Y our new appliance is warranted by Froth Au Lait, Inc. to be free from defect s in material and workmanship under normal use for one year from date of purchase. In the event of malfunction or failure of this appliance, the purchaser should send it insured, packaged with sufficient protection, and postage and insurance pr ...

Manufacturer Gastroback Category Milk Frother

Documents that we receive from a manufacturer of a Gastroback 42414 can be divided into several groups. They are, among others:
- Gastroback technical drawings
- 42414 manuals
- Gastroback product data sheets
- information booklets
- or energy labels Gastroback 42414
All of them are important, but the most important information from the point of view of use of the device are in the user manual Gastroback 42414.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Gastroback 42414, service manual, brief instructions and user manuals Gastroback 42414. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Gastroback 42414.

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A complete manual for the device Gastroback 42414, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Gastroback 42414 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Gastroback 42414.

A complete Gastroback manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Gastroback 42414 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Gastroback 42414, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Gastroback 42414, that we can find in the current document
3. Tips how to use the basic functions of the device Gastroback 42414 - which should help us in our first steps of using Gastroback 42414
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Gastroback 42414
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Gastroback 42414 in a specific country, if it was not possible to solve the problem on our own.

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