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Manual Bloomfield B-446

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  • Bloomfield B-446 - page 1

    PRINTED IN UNITED ST A TES OF AMERICA WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 www .wellsbloomfield.com telephone: 775-689-5703 fax: 775-689-5976 p/n 303673 R e v . D E C N - 1 3 3 7 1 M 1 6 2 07 1025 cps OPERA TION MANU AL fo r BU I L T - I N ELECTRIC CHAR BR OILERS Models: B-406 B-446 B-506 inc ludes: INST ALLA TION, U ...

  • Bloomfield B-446 - page 2

    162 303673 OpM anual for Built-In Electric Charbroilers Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in ma terials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factor y, whichever come ...

  • Bloomfield B-446 - page 3

    TABLE OF CONTENTS SPECIFICATIONS 1 W A R R A N T Y x i SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 4 AGENCY LISTING INFORMATION 4 I N S T A L L A T I O N 5 O P E R A T I O N 7 B R O I L E R C H A R T 9 TROUBLESHOOTING SUGGESTIONS 10 CLEANING INSTRUCTIONS 11 P A R T S & S E R V I C E 1 3 CUSTOMER SE ...

  • Bloomfield B-446 - page 4

    FEATURES & OPERATING CONTROLS 2 COMMENT The char-broil er is INFI NITE SWITCH CONTROLLED. Power is applied to the heating elements based o n the control knob position and the amount of energy used. Light will glow when the infinite swit ch is in any position other that OFF. The char-broiler elem ent a s sembly may be raised for cleaning, or t o ...

  • Bloomfield B-446 - page 5

    FEATURES & OPERATING CONTROLS (continued) 3 Fig. 1 Built-In Electric Charbroiler Fig. 2 Wellsloks 162 303673 OpM anual for Built-In Electric Charbroilers ...

  • Bloomfield B-446 - page 6

    PRECAUTIONS AND GENERAL INFORMATION 4 Broilers are intended for use to cook fo od products for human consumption. No other us e is re commended or authorized by the manufacturer or its agents. Broilers are intended for use in commercial establi s hments, where all users are familiar with the applianc e limitations, use and associated hazards. Opera ...

  • Bloomfield B-446 - page 7

    INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. IMPORTANT: This is a GENERAL GUIDE. For specific equipment and cutout dimensions, and other installati ...

  • Bloomfield B-446 - page 8

    WARNING: Risk of personal injury Installation procedures mu st be performed by a qualified technician with full knowledge of all applicable electrical codes. Failure can result in personal injury and property damage. CAUTION: Electrical Shock Hazard The broiler must be electrically grounded. Connect the terminal marked “GND” or “ ” to a sui ...

  • Bloomfield B-446 - page 9

    OPERATION 7 PREPARE THE CHAR-B ROILER FOR USE When using the broiler for the first time, wipe the entire unit with a clean damp cloth or sponge and mild detergent. Rinse thoroughly clean water. Dry with a soft clean cloth. Remove the GRATE and raise the ELEMENT ASSEMBLY. Install the DRIP PAN and add 2” (5cm) of tap water. Release the ELEMENT SUPP ...

  • Bloomfield B-446 - page 10

    OPERATION (continued) CAUTION: Hot Surf ace Exposed surfaces can be hot to the touch and may cause burns. IMPORTANT: DO NOT POUR WATER OVER ELEMENTS TO REFILL PAN. DO NOT splash or pour water onto controls, control panels or wiring. 8 TEMPERATURE CONTROLS Each section of the broiler is equi pped with an individu al temperature control. The desired ...

  • Bloomfield B-446 - page 11

    OPERATION (continued) 9 BROILER CHART RECOMMENDED COOKING TI MES AND DIAL SETTINGS PRODUCT Condition THICKNESS COOKING SETTING DIAL TIME Minutes Total BEEF Frozen 1/2” Rare 8 4 - 6 “ 1/2” Medium 8 7 - 9 “ 3/4” Rare 7 7 - 9 “ 3/4” Medium 7 8 - 10 “ 1” Rare 7 12 - 14 “ 1” Medium 7 14 - 16 “ 1-1/4” Rare 6 23 - 25 “ 1-1/4” ...

  • Bloomfield B-446 - page 12

    TROUBLESHOOTING SUGGESTIONS 10 SYMPTON POSSIBLE CAUSE SUGGESTED REMEDY Won’t heat- - no indicator lights Electric disconnect OFF Circuit breaker tripped Check / turn disconnect ON Check / reset cir cuit breaker One or more section won’t heat—or not hot enough Temperature control not set Set temperature control knob to desired temperature 240V ...

  • Bloomfield B-446 - page 13

    CLEANING INSTRUCTIONS PREPARATION Turn both temperature control knob s OFF. Allow broiler to cool completely. Disconnect broiler from electri c power. FREQUENCY Daily. TOOLS Steel Brush with Scraper Plastic Scouring pad, Soft-Bristled Fiber Brush Mild Detergent, Non-Abrasive Cleanser Clean Soft Cloth / Sponge CLEANING 1. Remove the grate from the b ...

  • Bloomfield B-446 - page 14

    12 THIS PAGE BLANK 162 303673 OpM anual for Built-In Electric Charbroilers ...

  • Bloomfield B-446 - page 15

    DESCRIPTION SERVICE PART NO. GREASE PAN, B-446 (1 PER UNIT) B-506 (2 PER UNIT) 20174 GREASE PAN, B-406 20202 GRATE, B-446 (1 PER UNIT) B-506 (2 PER UNIT) 21706 GRATE, B-406 21707 BRUSH, BROILER 21708 PARTS & SERVICE CUST OMER SERVICE DA T A please have this information av ailable if calling for service RESTAURANT ___________ __________________ ...

  • Bloomfield B-446 - page 16

    Genuine Parts Protect - YOU - All - W ays SER VICE TRAINING - QUALITY SERVICE SER VICE TRAINING - QUALITY SERVICE CUSTOMER SA TISF ACTION CUSTOMER SA TISF ACTION Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association PRINTED IN UNITED ST A TES OF AMERICA WELLS BLOOMFIELD, ...

Manufacturer Bloomfield Category Toaster

Documents that we receive from a manufacturer of a Bloomfield B-446 can be divided into several groups. They are, among others:
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All of them are important, but the most important information from the point of view of use of the device are in the user manual Bloomfield B-446.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Bloomfield B-446, service manual, brief instructions and user manuals Bloomfield B-446. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Bloomfield B-446.

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A complete manual for the device Bloomfield B-446, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Bloomfield B-446 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Bloomfield B-446.

A complete Bloomfield manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Bloomfield B-446 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Bloomfield B-446, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Bloomfield B-446, that we can find in the current document
3. Tips how to use the basic functions of the device Bloomfield B-446 - which should help us in our first steps of using Bloomfield B-446
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Bloomfield B-446
5. FAQ - Frequently Asked Questions
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