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Manual Frymaster SINBAD II

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  • Frymaster SINBAD II - page 1

    Frymaster, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. 819-5874 24-Hour Service Hotline 1-800-551-8633 MARCH 2005 SinBaD Installation and Operation Manual ...

  • Frymaster SINBAD II - page 2

    DANGER IMPROPER INSTALLATION, ADJUSTM ENT, ALTERATION, SERVICE, OR MAINTENANCE CAN CAUSE PROP ERTY DAMAGE, INJURY, OR DEATH. READ THE INSTALLATION, OPERATING, AND SERVICE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT. DANGER FOR YOUR SAFETY, DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE LIQUIDS OR VAPORS IN THE VICINITY OF ...

  • Frymaster SINBAD II - page 3

    SinBaD II SINGLE BASKET DISPENSER TABLE OF CONTENTS i CHAPTER 1: General Information 1.1 Parts Ordering and Service Information ..................................................................................... .... 1-1 1.2 Safety Information ........................................................................................................ ...

  • Frymaster SINBAD II - page 4

    SinBaD II SINGLE BASKET DISPENSER CHAPTER 1: GENERAL INFORMATION 1-1 1.1 Parts Ordering and Service Information In order to assist you as quickly as possible, the Frymaster Factory Authorized Service Center (FASC) or Service Department representative requires certain specific information about your equipment. Most of this information is printed on ...

  • Frymaster SINBAD II - page 5

    1-2 1.3 Equipment Description The SinBaD II Single Basket Dispenser is designed to dispen se french fries in batches of consistent weight into standard fryer baskets. The SinBaD II is a follow-on version of the original SinBaD design. It is identical to the original unit in operation but has a smaller cabinet. The units consist of • a hopper whic ...

  • Frymaster SINBAD II - page 6

    1-3 A list of Factory Authorized Service Centers (FASCs ) is included with your unit when shipped from the factory. Failure to use qualified service personnel will void the warranty on your equipment. 1.6 Shipping Damage Claim Procedure Your equipment was carefully inspected and packed befo re leaving the factory. The transportation company assumes ...

  • Frymaster SINBAD II - page 7

    SinBaD II SINGLE BASKET DISPENSER CHAPTER 2: INSTALLATION AND OPERATION 2-1 FINDING YOUR WAY AROUND YOUR NEW SinBaD UNIT Load Cell Arm s (behind front face of Dis pense Chute) Lid Sight G lass Crumb Pan and Basket Locator R ack Shown Remov ed fr om Unit. ON/OFF Switch Hopper Option al Bask et Rack Acce ssory Kit Prox imity Sw itch Dispe nse C hute ...

  • Frymaster SINBAD II - page 8

    2-2 2.1 Installation DANGER All electrically operated appliances must be electrically grounded in accordance w ith local codes, or in the absence of local codes, w ith the applicable national electrical code. If this appliance is equipped w ith a three-prong grounding plug for your protection against electrical shock hazard, it must be plugged dire ...

  • Frymaster SINBAD II - page 9

    2-3 2.3 Operation CAUTION Ensure the ON/OFF Rocker Sw itch is in the OFF position before installing the hopper. 1. Verify that the ON/OFF Rocker Switch is in the “OFF” position. 2. Verify that the crumb pan is properly inserted in the deck cutout. 3. Verify that the basket locator rack is properly positioned with the wide end facing you. 4. Ver ...

  • Frymaster SINBAD II - page 10

    2-4 The indicator light in the selector will illuminate and the drum will begin to rotate, transferring fries from the hopper to the dispensing chute. When the prescribed weight has been transferred, drum rotation will cease. 12. Insert an empty basket all the way to the rear of the dispensing cham ber. The dispensing chute door will open, dropping ...

  • Frymaster SINBAD II - page 11

    2-5 NOTE: If you do not begin pressing Selector 1 within 5 seconds after entering the PROGRAMMING mode, the unit will automatically return to the STANDBY mode. If you press a BATCH WEIGHT se- lector other than 1, the unit will return to the STANDBY mode immediately after the selector is pressed . 3. Press the CLEAN Switch once. The dispensing chute ...

  • Frymaster SINBAD II - page 12

    SinBaD II SINGLE BASKET DISPENSER CHAPTER 3: MAINTENANCE & OPERATOR TROUBLESHOOTING 3-1 3.1 Cleaning and Maintenance Routine cleaning in accordance with the following steps is the only operator maintenance required for your SinBaD unit. 1. Put the unit in STANDBY mode. Place a container beneath the dispensing chute and press the CLEAN Switch. T ...

  • Frymaster SINBAD II - page 13

    3-2 PROBLEM Probable Causes Corrective Action A. ON/OFF rocker switch is in OFF position. A. Place rocker switch in the ON position. B. Unit is not plugged in. B. Plug unit in. C. Main circuit breaker is tripped. C. Reset circuit breaker. UNIT WILL NOT POWER UP or NOTHING HAPPENS WHEN “RUN” MODE IS SELECTED. If the problem is not corrected by o ...

  • Frymaster SINBAD II - page 14

    3-3 PROBLEM Probable Causes Corrective Action Continued from previous page. B2. The minimum weight that should be programmed is .38 lbs. (.17kg). If a weight less than .38 lbs. (.17kg) has been programmed and selected, the unit will dispense batches of erratic weights. Verify programming in accordance with instructions in Chapter 2. ERRATIC BATCH W ...

  • Frymaster SINBAD II - page 15

    3-4 PROBLEM Probable Causes Corrective Action A. Operator error. A. Batch weight selector “1” must be pressed four consecutive times within 5 seconds after the PROGRAM Switch is pressed. If more time is taken, or if a selector other than “1” is pressed, the unit automatically returns to the STANDBY mode. UNIT GOES BACK TO “STANDBY” MODE ...

  • Frymaster SINBAD II - page 16

    THIS PAGE INTENTIONALLY LEFT BLANK ...

  • Frymaster SINBAD II - page 17

    Frymaster, L.L.C., 8700 Line Avenue, PO Box 51000, Shreveport, Louisiana 71135-1000 Shipping Address : 8700 Line Avenue, Shreveport, Louisiana 71106 TEL 1-318-865-1711 FAX (Parts) 1-318-219-7140 (Tech Support) 1-318-219-7135 Price: $4.00 PRINTED IN THE UNITED STATES SERVICE HOTLINE 1-800-551-8633 819-5874 MARCH 2005 ...

Manufacturer Frymaster Category Fryer

Documents that we receive from a manufacturer of a Frymaster SINBAD II can be divided into several groups. They are, among others:
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- SINBAD II manuals
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All of them are important, but the most important information from the point of view of use of the device are in the user manual Frymaster SINBAD II.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Frymaster SINBAD II, service manual, brief instructions and user manuals Frymaster SINBAD II. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Frymaster SINBAD II.

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A complete manual for the device Frymaster SINBAD II, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Frymaster SINBAD II by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Frymaster SINBAD II.

A complete Frymaster manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Frymaster SINBAD II - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Frymaster SINBAD II, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Frymaster SINBAD II, that we can find in the current document
3. Tips how to use the basic functions of the device Frymaster SINBAD II - which should help us in our first steps of using Frymaster SINBAD II
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Frymaster SINBAD II
5. FAQ - Frequently Asked Questions
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