Manual Rival 5050 WCN

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  • Rival 5050 WCN - page 1

    5050 WCN Slow Cooker Plus Skillet Owner’ s Guide READ AND SA VE THESE INSTRUCTIONS 5050WCN.02.CN.OM1 6/27/02 11:17 AM Page 1 ...

  • Rival 5050 WCN - page 2

    This appliance is for HOUSEHOLD USE ONL Y . No user-serviceable parts inside. Power Unit never needs lubrication. Do not attempt to service this product. A short power-supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. AN EXTENSION CORD MA Y BE USED WITH CARE; HOWEVER, THE MARKED ELECTRICAL RA ...

  • Rival 5050 WCN - page 3

    HOW TO USE YOUR SLOW COOKER • Make sure the T emperature Control Probe is inserted securely into the Probe Guard. • Use the settings in the GREEN section to choose your temperature setting. • T urn the T emperature Control Dial to either HIGH or LOW . Make sure the arrow is lined up properly with the setting you have chosen. • Be sure to tu ...

  • Rival 5050 WCN - page 4

    -7- HOW TO CLEAN YOUR SLOW COOKER Unplug unit and remove Removable Stoneware. 1. Fill Removable Stoneware with hot or warm soapy water to loosen food remains. Do not use abrasive compounds — a cloth, sponge or rubber spatula will usually remove the residue. If necessary , a plastic cleaning pad may be used. Use a non-abrasive cleaner (such as Bon ...

  • Rival 5050 WCN - page 5

    -9- • Because there is direct heat at the bottom, always fill the Removable Stoneware at least half full to conform to recommended times. Small quantities may be prepared, but cooking time will be affected. •A specific liquid called for in a recipe may be varied if an equal quantity is substituted. (Such as substituting a 10 3 ⁄ 4 ounce can o ...

  • Rival 5050 WCN - page 6

    -11- QUESTIONS AND ANSWERS FOR SLOW COOKER (CONT .) Q “Can I cook a roast without adding water?” A Y es – if cooked on LOW . W e recommend a small amount because the gravies are especially tasty . The more fat or “marbling” the meat has, the less liquid you need. The liquid is needed to properly soften and cook vegetables. This guide is d ...

  • Rival 5050 WCN - page 7

    -13- MILK Milk, cream and sour cream tend to break down during extended cooking. When possible add during last hour of cooking. Condensed soups may be substituted for milk, etc., and can cook for extended times. SOUPS Some soup recipes call for 2 to 3 quarts of water . Add other soup ingredients to slow cooker; then add water only to cover . If thi ...

  • Rival 5050 WCN - page 8

    -15- CROCK-POT ® SLOW COOKER RECIPES POT ROAST OF BEEF 2 to 3 potatoes, sliced Salt and pepper to taste 2 to 3 carrots, sliced 2 pound beef roast 1 to 2 onions, sliced 1 ⁄ 2 cup beef broth Put vegetables in bottom of stoneware. Salt and pepper meat to taste, put in pot. Add liquid. Cover; cook on LOW 10 to 12 hours. (HIGH: 5 to 6 hours.) Remove ...

  • Rival 5050 WCN - page 9

    -17- RECIPES IT ALIAN TOMA TO AND MEA T SAUCE 1 1 ⁄ 2 pounds ground chuck, browned 1 bay leaf 1 cup chopped onion 2 stalks celery , chopped 2 cloves garlic 1 teaspoon salt 1 can (14 1 ⁄ 2 -oz.) tomatoes 2 teaspoons dried oregano leaves 2 cans (6-oz.) tomato paste 1 ⁄ 4 teaspoon dried thyme leaves Put all ingredients in stoneware. Stir thoroug ...

  • Rival 5050 WCN - page 10

    -19- RECIPES CHICKEN IN MUSHROOM GRA VY 2 to 3-pound chicken, cut up 1 ⁄ 4 cup dr y white wine or chicken broth (or 3 whole chicken breasts, halved) 1 can (4-oz.) sliced mushrooms, drained 1 can (10 3 ⁄ 4 -oz.) condensed cream Salt and pepper of mushroom soup Place chicken pieces in stoneware. Salt and pepper chicken to taste. Mix wine and soup ...

  • Rival 5050 WCN - page 11

    SKILLET RECIPES -21- -20- RECIPES APPLE NUT P ANCAKES 2 tablespoons butter or margarine Dash nutmeg 1 ⁄ 2 cup plus 2 tablespoons all-purpose flour 2 ⁄ 3 cup milk 1 ⁄ 2 teaspoons sugar 1 egg 2 teaspoons baking powder 1 ⁄ 2 cup peeled and finely chopped a pple 1 ⁄ 4 teaspoon salt 2 tablespoons chopped pecans or walnuts 1 ⁄ 4 teaspoon cinn ...

  • Rival 5050 WCN - page 12

    -23- -22- RECIPES P AST A WITH PEPPERS AND CHICKEN 1 clove garlic, minced Pinch ground red pepper 1 tablespoon olive oil Salt and ground black pepper to taste 1 whole boneless, skinless chicken breast, 1 ⁄ 2 teaspoons cornstarch cut into 1 ⁄ 2 -inch x 2-inch strips 3 ⁄ 4 cup chicken broth 1 cup sliced red, green or yello w bell pepper 4-ounce ...

  • Rival 5050 WCN - page 13

    -25- -24- RECIPES STEAK AU POIVRE 2 teaspoons black peppercorns or mixture 1 tablespoon butter or margarine of black, green and pink peppercorns 1 green onion, sliced 1 ⁄ 2 to 3 ⁄ 4 -lb. boneless steak, (1 strip or sirloin steak) 3 tablespoons bourbon or beef broth 3 tablespoons water Place peppercorns in plastic bag. Crack pepper corns with ro ...

  • Rival 5050 WCN - page 14

    ©2002, Rival A Division of The Holmes Group Printed in China 428-0346 LIMITED ONE-YEAR WARRANTY Rival® warrants this product to be free from defects in materials or workmanship for one (1) year from date of original purchase. If you have a claim under this warranty please follow these procedures: 1) Within the first 45 days from date of original ...

Manufacturer Rival Category Slow Cooker

Documents that we receive from a manufacturer of a Rival 5050 WCN can be divided into several groups. They are, among others:
- Rival technical drawings
- 5050 WCN manuals
- Rival product data sheets
- information booklets
- or energy labels Rival 5050 WCN
All of them are important, but the most important information from the point of view of use of the device are in the user manual Rival 5050 WCN.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Rival 5050 WCN, service manual, brief instructions and user manuals Rival 5050 WCN. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Rival 5050 WCN.

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A complete manual for the device Rival 5050 WCN, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Rival 5050 WCN by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Rival 5050 WCN.

A complete Rival manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Rival 5050 WCN - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Rival 5050 WCN, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Rival 5050 WCN, that we can find in the current document
3. Tips how to use the basic functions of the device Rival 5050 WCN - which should help us in our first steps of using Rival 5050 WCN
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Rival 5050 WCN
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Rival 5050 WCN in a specific country, if it was not possible to solve the problem on our own.

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