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Manual John Lewis JLBIOS610

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  • John Lewis JLBIOS610 - page 1

    JLBIOS610 Built-in oven Instruction manual ...

  • John Lewis JLBIOS610 - page 2

    Safety instructions It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can get to k now the fu ...

  • John Lewis JLBIOS610 - page 3

    sources of h eat, sparks or n aked flames when doing so. Information on acrylamides According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitu te a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible tempera tures and not browning foods too much. ...

  • John Lewis JLBIOS610 - page 4

    Contents For the user Safety instructions 2 Description of the appliance 5 General overview 5 The electronic oven controls 6 Oven features 7 Oven accessories 7 Before using for the first time 8 Setting the clock 8 Using the oven 9 Using your appliance 9 Heat indicator 9 Inserting the oven shelf, baking tray and roasting pan 10 Steam cooking functio ...

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    Description of the appliance General overview 1 2 3 4 1. Oven displays and buttons 2. Water drawer 3. Door handle 4. Full glass door 5 ...

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    The electronic oven controls Indicators 1 8 14 9 13 10 12 11 23 4 56 7 1. Up and Down arrows, to select oven functions and to navigate in the menus 2. Options menu 3. Ok-button, to confirm or change to the submenu 4. On/Off button, to switch the appliance on or off 5. Fast Heat Up 6. Time or Meatprobe functions 7. Increase/decrease settings button ...

  • John Lewis JLBIOS610 - page 7

    Oven features 1 2 3 4 5 6 7 8 9 10 11 1. Top heat and heating elements 2. Oven lighting 3. Meat probe socket 4. Fan 5. Oven lighting 6. Rear wall heating element 7. Oven shelf runners, removable 8. Steam generator/ Steam rosette 9. Bottom Heat 10. Oven shelf runners, removable 11. Shelf positions Oven accessories Oven shelf For dishes, cake tins an ...

  • John Lewis JLBIOS610 - page 8

    Filter insert For insertion in the roasting pan. So that the roast does not lie in its own juice and as a splash guard. Quick Spong e 180 Extremely absorbent sponge for absorbing any residual water from the ste am generator. Before using for the first time Setting the language 1. When the appliance has been conne cted to the electrical supply, SPRA ...

  • John Lewis JLBIOS610 - page 9

    3. Wash the oven in the same way, and wipe dry. 4. Wipe the front of the appliance with a damp cloth. Using the oven Using your appliance Examples of use Here are three e xamples of use to explain the various function s of the unit: Toast using th e grill oven function You want to make a quick toast 1. Switch the appliance on with. The menu OVEN FU ...

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    12.12 CONVENTIONAL 180ûC 00.07 Rapid Heat Up indicator When the RAPID HEAT UP function has been switched on, the bars that flash one after the other indicate that RAPID HEAT UP is operating. 12.10 CONVENTIONAL 180ûC 00.05 Residual heat indicator After switching off the oven, the residual heat in the oven is displayed. 13.25 160ûc Checking the te ...

  • John Lewis JLBIOS610 - page 11

    Inserting the oven shelf: Insert the oven shel f so that the feet point downwards. Push the oven shelf betwe en the guide bars of the desired oven level. The high rim around the ove n shelf is an additional de vice to prevent cookware from slipping. Inserting the oven shelf and roasting pan together Lay the oven shelf on the roasting pan. Push the ...

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    2. Select the oven function VIGOROUS STEAM and select the desired temperature. 3. Select the function DURATION or END and set the desired cooking time or switch-off time. After about 2 minutes, the first steam appears. An audible signal indica tes when the cookin g temperature of around 96°C is reached. Another signal indicates the end of cooking ...

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    1. Setting meat probe core temperature For switching off th e oven when the temperature at the ce ntre of a roast reaches the exact temperature set by you. There are two temperatures to consider: – The oven temperature: see Roa sting Table – The core temperature : see Meat Probe Table 1. Insert meat probe as described before. MEATPROBE is displ ...

  • John Lewis JLBIOS610 - page 14

    3. Using the arrow buttons to select the desired MEATPROBE programme. As soon as the pre-set core temperature is reached, a signal sounds and the temperature reached flashes. 12.55 TURN-OVER MEAT 00.25 4. To switch off the signal, press any Button . Removing the meat probe Warning! The meat probe is very hot. There is a risk of being burned when re ...

  • John Lewis JLBIOS610 - page 15

    Selecting a recipe 1. Using the OPTION button, change to the Options menu. 2. Use the OK button to change to the RECIPE MENU menu. 3. Use the arrow buttons or to select the desired re cipe category. 4. Use the OK button to change to e.g . the ROASTING RECIPES menu. 5. Use the arrow buttons or to select the desired recip e. If the selection is not a ...

  • John Lewis JLBIOS610 - page 16

    In the category OTHER RECIPES you will find the following menu options: CAKE MIX For baking read y- made cakes and cake mixes. FROZEN PIZZA For baking read y- made meals such as pizza, lasagne, gratins and chips from the deep freeze. DRYING HERBS For drying fruit, herbs and mushrooms. You will find further instru ctions on these functions in the bo ...

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    12.28 DAD’S PIZZA There are 18 input fie lds available. When you have finished writi ng the name, press and hold the OK bu tton. SAVED is shown. 12.28 SAVED The settings can also be shown during or at the end of a baking/ roasting process. Calling up settings for your own “Personal Rec ipes” 1. Switch on the applia nce using the ON/ OFF butto ...

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    – EXTRA TIME OFF The TIME EXTENSION function is not offered. RAPID HEAT UP MENU –R A P I D H E A T U P ON The RAPID HEAT UP MENU functio n is automatically switched on with suitable o ven functions. –R A P I D H E A T U P OFF The RAPID HEAT UP MENU functio n is not automatically switched on with suitable oven functions. RESIDUAL HEAT MENU – ...

  • John Lewis JLBIOS610 - page 19

    5. As soon as the function is completed, a signal sounds and Heat+Hold starts. The function set runs at 80°C for 30 minutes. After 30 minutes with Heat+Hold are over, the oven switches itself off. Irrespective of the functio n set, Heat +Hold remains active. You can change between the oven f unctions. Heat+Hold can be activated or deactivated in t ...

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    The RAPID HEAT UP function can be switched on with the oven functions TRUE FAN, FAN BAKING, CONVENTIONAL and ROTITHERM. 20 ...

  • John Lewis JLBIOS610 - page 21

    Clock functions Information about the clock functions After a clock function has been selected, the corresponding symbol flashes for about 5 seconds. During this time, the desired times can be set or modifie d using the or button When the desired time ha s been set, the corresponding symbol continues to flash for approx. 5 seconds. After this the s ...

  • John Lewis JLBIOS610 - page 22

    3. Using the or button, set the desired cooking time. After about 5 seconds the remaining cooking time is displayed. The symbol lig hts up. When the time has elapsed, an audible signal sounds for 2 minutes. The oven switches itself off. 14.35 CONVENTIONAL 200 ûc 29.00 í “00.00” and the symbol flash. END To set when th e oven is to switch off ...

  • John Lewis JLBIOS610 - page 23

    2. Press the SELECTION button repeatedly until TIME OF DAY and the symbol are displayed. 12.00 TIME OF DAY 3. Using the or butto n, set the current time. 4. Confirm using the SELECT ION button. The appliance is now ready to use. 13.25 –— OVEN FUNCTIONS Cleaning and care Warning! First switch off the appliance and let it cool down before carryin ...

  • John Lewis JLBIOS610 - page 24

    STEAM CLEANING 1. Place water (approx. 150ml) and 1 tablespoon of vinegar dire ctly into the steam generator. 2. Using the OPTION button 3. Using the arrow buttons or , select the menu option CLEANING MENU. 4. Confirm using the OK button. The oven now heats up to th e required temperature. The duration of the process (15 mins.) is sho wn in the dis ...

  • John Lewis JLBIOS610 - page 25

    3. Insert the rail in to the front catch. Oven light Warning! Danger of electrocution! Before replacing the oven light bulb: • Switch off the oven. • Take the fuses out of the fuse box, or switch off. To protect the oven light bulb and the glass cap, lay a cloth on the botto m of the o ven. Replacing the re ar oven light bulb/ cleaning the glas ...

  • John Lewis JLBIOS610 - page 26

    5. Put the metal frame and seal back in place, insert screws, and tighten. 6. Replace the side rails. Oven door glass and water collecting channel The oven door is fitted with three panels of glass mounted one behind the o ther and a water collecting channel. The inner panels and the water collecting chann el can be removed for cleaning. Important! ...

  • John Lewis JLBIOS610 - page 27

    B 5. Hold the upper edge of the door glass and take it out of th e guide by pulling it upwards. 6. Tip the water collecting channel towards the door glass and lift upwards to remove from the guide . Cleaning the door glass and the water collecting channel Clean the door glass panels and the wate r collecting channel thoroughly with a solution of wa ...

  • John Lewis JLBIOS610 - page 28

    On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the g uide rail (D). The clip seal (E) must be snapped in. B 4. Open the oven door as far as it will go. C D E 5. Fold up the clamping levers (A) on both door hinges back into their original positions. 90° 6. Close the oven door. A ...

  • John Lewis JLBIOS610 - page 29

    Something not working If the oven is n ot working correctly, ple ase carry out the following checks, before contacting your local Service Force Centre . Important! If you call out an eng ineer to a fault listed below, or to repair a f ault caused by incorrect use or installation , a charge will be made even if the appl iance is und er guarantee. Pr ...

  • John Lewis JLBIOS610 - page 30

    If you call an engineer to a fault listed in the table, or to repair a fault caused by incorre ct use or installation, a charge will be made even if the appliance is under guarantee. Advice on cookers with metal fronts: Because of the cold surfa ce at the front of the cooker, openi ng the oven door during (or just after) baking or roasting may caus ...

  • John Lewis JLBIOS610 - page 31

    Electrical connections The oven is designed to be connected to 230-240V~(50Hz) electricity su pply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N - Neutral terminal - Earth terminal Caution! This oven must be earthed! The cable used to connect the oven to the electrical supply must co ...

  • John Lewis JLBIOS610 - page 32

    Installation instructions Important! IMPORTANT The new appliance may only be installed and connected by a qualified installation engineer. Please comply with this instruction. If you do not, a ny damage resulting is not covered by the warranty. Safety information for the instal ler • The set-up of the e lectrical installation is arranged so that ...

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    Technical data Voltage: 230/240 Volts 50 Hz Wattage: 3.5 kW Height: 594 mm Width: 592 mm Depth: (excluding handles and knobs) 567 mm Weight: 49 kg This appliance complies with: European Council Directive 73/23/ EEC EMC Directive 89/336/EE C CE Marking Directive 93/68/EEC Energy Label Directive 2002/40 /EC 38 ...

  • John Lewis JLBIOS610 - page 39

    Repairs - after sales service Your appliance comes with a three year warranty. If it is not working correctly; consult the fault finding guides within this instruction book (Something not working ). If a fault occurs which you can n ot resolve through following the advice and information contained within this instru ction manual, the next step is t ...

  • John Lewis JLBIOS610 - page 40

    John Lewis Partne rship 171 Victoria Street London SW1E 5NN www. johnlewis.com 315948113-B-062010 ...

Manufacturer John Lewis Category Oven

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All of them are important, but the most important information from the point of view of use of the device are in the user manual John Lewis JLBIOS610.

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A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use John Lewis JLBIOS610 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of John Lewis JLBIOS610.

A complete John Lewis manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

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5. FAQ - Frequently Asked Questions
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