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Manual Brinkmann ProSeriesTM

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Summary
  • Brinkmann ProSeriesTM - page 1

    W ARNING READ AND FOLLOW ALL W ARNINGS AND INSTRUCTIONS IN THIS MANUAL T O A VOID PERSONAL INJUR Y , INCLUDING DEA TH OR PROPERTY DAMAGE. ADVER TENCIA LEA Y SIGA TODAS LAS ADVERTENCIAS E INSTRUCCIONES EN ESTE MANUAL P ARA EVIT AR LESIONES PERSONALES, INCLUSO MUERTE O DAÑOS MA TERIALES. SA VE THIS MANUAL FOR FUTURE REFERENCE GUARDE ESTE MANUAL P AR ...

  • Brinkmann ProSeriesTM - page 2

    WE W ANT YOU T O ASSEMBLE AND USE YOUR ROTISSERIE AS SAFEL Y AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO A TTRACT YOUR A TTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR ROTISSERIE. WHEN YOU SEE THE SAFETY ALERT SYMBOL P A Y CLOSE A TTENTION TO THE INFORMA TION WHICH FOLLOWS! READ ALL SAFETY W ARNINGS AND INSTRUCTIONS CAREFU ...

  • Brinkmann ProSeriesTM - page 3

    4 Screws 1 Motor Mount Bracket 4 Nuts 1 Right Support Bracket P ARTS LIST : 1 Motor 1 Spit Rod 2 Forks 1 Handle 1 2 3 4 5 6 7 8 ASSEMBL Y INSTRUCTIONS READ ALL SAFETY W ARNINGS & ASSEMBL Y INSTRUCTIONS CAREFULL Y BEFORE ASSEMBLING OR OPERA TING YOUR ROTISSERIE. READ THE OWNERS MANUAL T O THE GRILL BEFORE ASSEMBLING OR USING THIS ROTISSERIE. The ...

  • Brinkmann ProSeriesTM - page 4

    3 ASSEMBL Y STEPS Step 1 Open grill hood and remove cooking grills. Refer to your ProSeries ™ owners manual. Step 2 Press the handle onto the end of the spit rod with the grooved section. Step 3 Attach the motor mount bracket on the left hand side of the grill using two screws and two nuts. Step 4 Attach the spit rod support bracket to the right ...

  • Brinkmann ProSeriesTM - page 5

    4 W ARNING ELECTRICAL GROUNDING INSTRUCTIONS: This appliance (rotisserie motor) is equipped with a three-prong (grounding) plug for your protection against electrical shock hazard. It should be plugged directly into a properly grounded three-prong receptacle. DO NOT cut or remove the grounding prong from this plug. OPERA TING THE ROTISSERIE: 1. Y o ...

  • Brinkmann ProSeriesTM - page 6

    5 GRILLING T O PROPER TEMPERA TURE: • Use a meat thermometer to be sure food has reached a safe internal temperature. • The US Department of Agriculture recommends the minimum temperature be reached for the following food items: Pork ----------- 160 degrees F (71° C) Poultry ------- 180 degrees F (82° C) Roasts ------- 145 degrees F (62.8° C ...

  • Brinkmann ProSeriesTM - page 7

    ES NUESTRO DESEO QUE ARME Y UTILICE SU ASADOR ESTILO ROTISSERIE EN LA FORMA MÁS SEGURA POSIBLE. EL PROPÓSIT O DE ESTE SÍMBOLO DE ALERT A DE SEGURIDAD ES QUE USTED PRESTE A TENCIÓN A LOS POSIBLES PELIGROS CUANDO ARME Y UTILICE SU ASADOR ESTILO ROTISSERIE. ¡CUANDO VEA ESTE SÍMBOLO DE ALERT A DE SEGURIDAD, PRESTE ESPECIAL A TENCIÓN A LA INFORMA ...

  • Brinkmann ProSeriesTM - page 8

    4 T ornillos 1 Soporte de montaje del motor 4 T uercas 1 Soporte de la varilla LIST A DE P ARTES: 1 Motor 1 V arilla 2 T rinches 1 Manija 1 2 3 4 5 6 7 8 INSTRUCCIONES DE ARMADO LEA DETENIDAMENTE TODAS LAS ADVERTENCIAS DE SEGURIDAD E INSTRUCCIONES DE ARMADO ANTES DE ARMAR O USAR EL ASADOR. LEA EL MANUAL DEL PROPIET ARIO DE LA P ARRILLA ANTES DE ARM ...

  • Brinkmann ProSeriesTM - page 9

    8 P ASOS DE ARMADO Paso 1 Abra la cubierta de la parrilla y quite las rejillas para cocinar . Consulte su manual del propietario de ProSeries ® . Paso 2 Presione la manija sobr e el extremo de la varilla de rotisserie con la ranura. Paso 3 Instale el soporte para la varilla afuera en el lado derecho de la parrilla con dos tornillos y dos tuercas. ...

  • Brinkmann ProSeriesTM - page 10

    9 ADVER TENCIA INSTRUCCIONES P ARA CONECT AR A TIERRA LOS ARTEF ACTOS ELÉCTRICOS: Este artefacto (motor del asador estilo rotisserie) está equipado con un enchufe de tres clavijas (de puesta a tierra) para proteger al usuario contra el electrochoque. Este enchufe debe conectarse directamente a un receptáculo para tres clavijas conectado correcta ...

  • Brinkmann ProSeriesTM - page 11

    10 COCINAR A LA P ARRILLA A LA TEMPERA TURA APROPIADA: • Utilice un termómetro para carne para verificar que haya alcanzado una temperatura interna segura. • El Departamento de Agricultura de EE.UU. recomienda que los siguientes alimentos alcancen las siguientes temperaturas mínimas: Cerdo ----------------------- 160 grados F (71° C) A ve -- ...

  • Brinkmann ProSeriesTM - page 12

    140-4436-R 10/06 ©2007 The Brinkmann Corporation Dallas, T exas 75244 U.S.A www .brinkmann.net FOR GRILL REPLACEMENT P ARTS, COVERS & ACCESSORIES, PLEASE VISIT US ONLINE A T www .grillpartsonline.com P ARA ENCONTRAR P AR TES DE REEMPLAZO P ARA SU P ARRILLA, CUBIER T AS Y ACCESORIOS, F A VOR DE VISIT ARNOS AL www .grillpartsonline.com For 1-yea ...

Manufacturer Brinkmann Category Oven

Documents that we receive from a manufacturer of a Brinkmann ProSeriesTM can be divided into several groups. They are, among others:
- Brinkmann technical drawings
- ProSeriesTM manuals
- Brinkmann product data sheets
- information booklets
- or energy labels Brinkmann ProSeriesTM
All of them are important, but the most important information from the point of view of use of the device are in the user manual Brinkmann ProSeriesTM.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Brinkmann ProSeriesTM, service manual, brief instructions and user manuals Brinkmann ProSeriesTM. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Brinkmann ProSeriesTM.

Similar manuals

A complete manual for the device Brinkmann ProSeriesTM, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Brinkmann ProSeriesTM by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Brinkmann ProSeriesTM.

A complete Brinkmann manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Brinkmann ProSeriesTM - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Brinkmann ProSeriesTM, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Brinkmann ProSeriesTM, that we can find in the current document
3. Tips how to use the basic functions of the device Brinkmann ProSeriesTM - which should help us in our first steps of using Brinkmann ProSeriesTM
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Brinkmann ProSeriesTM
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Brinkmann ProSeriesTM in a specific country, if it was not possible to solve the problem on our own.

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