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Manual Cabela's 28-1001-C

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  • Cabela's 28-1001-C - page 1

    REV071211 ATTENTION If any components of this unit are broken, do not operate properly, or for product returns, please contact Cabela’s Customer Service. Retail Store Purchases: 1-800-905-2731 (U.S & Canada) Catalog & Internet Purchases: 1-800-237-8888 All International: 1-308-234-5555 DO NOT RETURN THE UNIT TO THE STORE WHERE IT WAS PURC ...

  • Cabela's 28-1001-C - page 2

    -2- -15- 1 1 2 3 4 5 PROBLEM SOLVING PROBLEM: Moi sture in the s tora ge co ntai ner. CAUSE: Incomplete Drying. Food is cut unevenly, causing incomplete or uneven drying. Drying foods left at room temperature too long after cooling, allows moisture to re-enter the foods. PREVENTION: Test several pieces of food for dryness before removing it from ...

  • Cabela's 28-1001-C - page 3

    -3- -14- COMPONENT LIST Be for e beg in nin g the a sse mb ly, c hec k the p ack ag e c on ten ts fo r all o f t he pa rt s. If yo u are m iss in g a ny pa rt s, or if a ny pa rts a re da mag ed , c on tac t Cab el a’s C ust om er Se rvi ce . Re tai l Sto re Pu rc has es : 1 -8 00- 90 5-2 73 1 ( U. S & C ana da ) Ca tal og & In ter ne t P ...

  • Cabela's 28-1001-C - page 4

    -4- -13- RECIPES HAWAIIANJERKYMARINADE 1 tsp salt 1 tsp ground ginger 1/4 cup pineapple juice 1 Tbsp brown sugar 1/4 tsp pepper 1/8 tsp cayenne pepper 1 crushed garlic clove 1/4 cup soy sauce 1 lb lean meat, sliced into 1/8-1/4” (0.3-0.6 cm) thin strips . Follow Marinading Instructions below CAJUNMARINADE 1 cup tomato juice 1/2 tsp ga ...

  • Cabela's 28-1001-C - page 5

    -5- -12- GROUNDING This appliance must be grounded while in use to protect the operator from electrical shock. The appliance is equipped with a 3-conductor cord and a 3-prong grounding type plug to t the proper grounding-type receptacle. The appliance has a plug that looks like Figure A. An adaptor, Figure B, should be used for connecting Figure ...

  • Cabela's 28-1001-C - page 6

    -11- -6- OPERATING INSTRUCTIONS 1. Plug the Dehydrator into a standard 120 Volt, 60 Hz wall outlet. 2. Position the Dehydrator as to NO T bl ock th e ai r ve nts at t he r ear of t he Dehy dra tor . Ke ep th e Deh ydr ato r at le ast 12” (3 0.5 cm) aw ay f rom an y wal l to al low for pr ope r air ci rcu lat ion . DO NOT ope ra te the Deh ydr ato ...

  • Cabela's 28-1001-C - page 7

    PRE-TREATMENT OF FOODS As with mo st types of co okin g, proper pr epara tion is ess enti al for succe ssful re sult s. Adh ering to a few b asic gui deli nes will gener ally incr ease the quali ty o f y our dried foo ds and decr ease the amou nt of tim e ne cessa ry t o dry the m. Pre -trea ted fo ods oft en tas te bett er and ha ve a bet ter app ...

  • Cabela's 28-1001-C - page 8

    MAKING JERKY . Use the best quality meats. Meats, sh and poultry should be lean and fresh. Remove as much fat as possible before dehydrating. Using lean meat will help the meat dry faster and aid in cleanup by decreasing the drippings. Ground meat should be 80% to 90% lean. Ground turkey, venison, buffalo and elk are other excellent choices for ...

Manufacturer Cabela's Category Food Saver

Documents that we receive from a manufacturer of a Cabela's 28-1001-C can be divided into several groups. They are, among others:
- Cabela's technical drawings
- 28-1001-C manuals
- Cabela's product data sheets
- information booklets
- or energy labels Cabela's 28-1001-C
All of them are important, but the most important information from the point of view of use of the device are in the user manual Cabela's 28-1001-C.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Cabela's 28-1001-C, service manual, brief instructions and user manuals Cabela's 28-1001-C. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Cabela's 28-1001-C.

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A complete manual for the device Cabela's 28-1001-C, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Cabela's 28-1001-C by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Cabela's 28-1001-C.

A complete Cabela's manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Cabela's 28-1001-C - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Cabela's 28-1001-C, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Cabela's 28-1001-C, that we can find in the current document
3. Tips how to use the basic functions of the device Cabela's 28-1001-C - which should help us in our first steps of using Cabela's 28-1001-C
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Cabela's 28-1001-C
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Cabela's 28-1001-C in a specific country, if it was not possible to solve the problem on our own.

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