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Manual KitchenAid 5KSB45

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  • KitchenAid 5KSB45 - page 1

    English CLASSIC BLENDE R INSTRUC TIES EN RECEPTEN CLASSIC BLENDE R INSTRUC TIONS AND RECIPES BLEND ER/M IXEU R CLASSIC MODE D’EMPL O I ET RECETTES CLASSIC BLENDE R/ST ANDMI XER BEDIENU NGSANL EITUNG UND REZEPTE FRULL A TORE CLASSIC ISTRUZI ONI PER L ’USO E RICETTE LICU ADORA CLASSIC INSTRUC CIONES Y RECET AS CLASSIC MIXER INSTRUK TIONER OCH REC ...

  • KitchenAid 5KSB45 - page 2

    English T ab le of Con te n ts Blende r Safety ...... ...... ...... ...... ...... ..... ...... ...... ...... ...... ...... ...... ...... ..... ...... ...... ...... ...... ...... 1 Electr ical Require ments .......... ...... ...... ...... ...... ..... ...... ...... ...... ...... ...... ...... ..... ...... ...... ...... . 1 Import ant Safeguar ds .. ...

  • KitchenAid 5KSB45 - page 3

    1 English Bl en d er Sa f et y Y our safety and the safety of other s are very impor tant. W e have provided many impor tant safety messages in this manual and on your appliance. Al wa ys read and obey all safety messages. This is the saf ety aler t symbol. This symbol aler ts you to potential hazards that can kill or hur t you and others . All saf ...

  • KitchenAid 5KSB45 - page 4

    2 English IMP OR T ANT SAFE GU ARD S When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following: 1. Read all instructions. 2. T o pro tec t agai nst risk of elect ric al sho ck , do not put Blend er in water or other liqu id. 3. Cl ...

  • KitchenAid 5KSB45 - page 5

    3 English WA RNING: Flashing light indicat es ready to operate. Do not touch blades. Bl en d er F e a t u r e s (M od e l 5K SB 4 5) Easy Clean, One-Pi ece Pitche r Design Stainl ess Steel Blade Speed Select ion Button s Clean T ouch Contro l Pad Stay-P ut Lid with Clear , 60 ml Ingred ient Cup Die-Ca st Metal Base Durabl e Steel- Reinfo rced Coupl ...

  • KitchenAid 5KSB45 - page 6

    4 English Bl en d er F e a t u r e s This Blender was built and tested to Kitche nAid quality standards for optimum perfor mance and long, trouble -free life. Robust Motor Rugged 0.9-horsepo wer motor supplie s the power for superb perform ance with all blending tasks – from pureeing sauces to making chunky salsas , or unifor mly crushi ng a pitc ...

  • KitchenAid 5KSB45 - page 7

    5 English Pr ep a ri ng the Bl e nd er fo r Us e Before First Use Bef ore using your Bl end er for the firs t tim e, wip e Blen der base wi th a warm sudsy clo th, then wip e cle an wit h a damp clo th . Dry with a soft clot h. W ash one-p iec e pit che r , lid, and ingre die nt cap in warm , sud sy wat er or jus t add soap and warm wat er to the p ...

  • KitchenAid 5KSB45 - page 8

    6 English Us in g th e Bl e nd er Before Use NO T E: Wh i le t he Bl e nd e r i s o n or th e PU L SE ( ) m od e in di c a to r li gh t is bl i nk i ng : - Do not interfer e with blade movement - Do not remove pitcher lid Operat ing the Blender The KitchenA id™ Blender has five speeds: STIR ( ) , CHOP ( ), MIX ( ), PUREE ( ), and LIQUEFY ( ). In ...

  • KitchenAid 5KSB45 - page 9

    7 English Us in g th e Bl e nd er PULSE Mode Y ou r K it c he n A id ™ Bl en d er of f e rs PU L SE ( ) mode, which allow s a “Pulse-a t-any - Speed” feature. NOTE: PULSE ( ) mode will not work with the CRUSH ICE ( ) feature. 1. Be fore operati ng the Blender , make sure the pitcher is properly placed on the Blender base. 2. Pu t ingredient s ...

  • KitchenAid 5KSB45 - page 10

    8 English Item Speed Blende d ice drink . . . . . . . . . . . . . . . . Cheese cake . . . . . . . . . . . . . . . . . . . . . Choppe d fruits . . . . . . . . . . . . . . . . Choppe d vegetables . . . . . . . . . . . Cream cheese -based spread . . . . . . . . Cream soup . . . . . . . . . . . . . . . . . . . . Crushe d/chop ped Ice . . . . . . . . . ...

  • KitchenAid 5KSB45 - page 11

    9 English Ca re an d Cl ea ni ng The Blender pitch er and blade can be easily cleaned without disass embly . • Clean the Blender thorough ly after every use. • Do not immerse the Blender base or cord in water . • Do not use abrasive cleans ers or scouri ng pads. 1. T o clean the blade, place the pitcher on the Blender base, fill one-half full ...

  • KitchenAid 5KSB45 - page 12

    10 English Indica tor lights are flashing alternatel y . The Blender may be jammed. If it’s jammed , the Blender will stop running to prevent damage to the motor . Press “O” to reset the Blender an d un pl u g th e po we r co r d. Remove the pitche r assemb ly from the base and wi th a sc r ap e r , fr e e th e b la d es b y b re a ki n g- u ...

  • KitchenAid 5KSB45 - page 13

    11 English Blen der Tips Quick Tips • In order to produce a smoother texture , blend with CRUSH ICE ( ) if you’re making beverages using ice. • Smaller ice cubes can be chopped or crushe d faster than large ones. • Add food to this Blender pitcher in larger quantities than you would with other blende rs – you can add 2 to 3 cups (475 to 7 ...

  • KitchenAid 5KSB45 - page 14

    12 English Bl en d er Ti p s Chop fruits and vegetabl es: Put 2 cups (475 ml) of fruit or vegetab le chunks in p i tc he r . I n P U LS E ( ) m od e , c o v e r a n d b le n d at STIR ( ), pulsing a few times, about 2 to 3 seconds each time, until desired consis tency is reached. Pu r ee fr u it s : P la c e 2 cu p s ( 47 5 ml ) ca nn e d or cooked ...

  • KitchenAid 5KSB45 - page 15

    13 English 180 ml tequila 120 ml orange-fl avored liqueu r 120 ml fresh lime juice 60 ml simple syrup or 3 tablespoon s sugar 950 ml ice cubes Simple Syrup 12 tablespoons sugar 240 ml water Place ingred ients in pitcher . Cover and blend at CRUSH ICE ( ), 15 to 20 pulses, or until slushy . Yield: 6 servings (180 ml per serving). Simple Syrup In sma ...

  • KitchenAid 5KSB45 - page 16

    14 English 2 tab lespoo ns (30 ml) olive oil 120 g chopped onion 120 g chopped green pepper 2 can s (425 ml each) Italia n-seas oned diced tomato es, undrai ned 1 tab lespoo n sugar 1 ⁄ 2 teaspoon salt 1 ⁄ 4 teaspoon fennel seed 1 ⁄ 8 teaspoon cayenne pepper 1 can (425 ml) beef broth 1 pac kage (265 g) refrig erated cheese- filled tortellini ...

  • KitchenAid 5KSB45 - page 17

    15 English Length of W arran ty: Europe , Australia and New Zealand: T wo years Full Warrant y from date of purchase. Other: One Y ear Full War ranty from date of purchase. Kitche nAid Will P ay For: Replac ement parts and repair labor costs to correc t defects in mater ials or wor km an sh ip . Se rv ic e mu st be pr ov id ed by an Au th or iz ed ...

  • KitchenAid 5KSB45 - page 18

    16 English ® Registered T rademark of KitchenAid, U.S.A. ™ T rademark of KitchenAid, U.S.A. © 2011. All rights reserved. Specifications subject to change without notice. (7230AdZw021 1) W1 0386779A Cu st o me r Se rv ic e F or U.K. & Northern Ireland: Fr eephon e helpline number on: 0800 988 1266 (calls from mobiles are charged at your stan ...

Manufacturer KitchenAid Category Blender

Documents that we receive from a manufacturer of a KitchenAid 5KSB45 can be divided into several groups. They are, among others:
- KitchenAid technical drawings
- 5KSB45 manuals
- KitchenAid product data sheets
- information booklets
- or energy labels KitchenAid 5KSB45
All of them are important, but the most important information from the point of view of use of the device are in the user manual KitchenAid 5KSB45.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals KitchenAid 5KSB45, service manual, brief instructions and user manuals KitchenAid 5KSB45. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product KitchenAid 5KSB45.

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A complete manual for the device KitchenAid 5KSB45, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use KitchenAid 5KSB45 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of KitchenAid 5KSB45.

A complete KitchenAid manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual KitchenAid 5KSB45 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the KitchenAid 5KSB45, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the KitchenAid 5KSB45, that we can find in the current document
3. Tips how to use the basic functions of the device KitchenAid 5KSB45 - which should help us in our first steps of using KitchenAid 5KSB45
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with KitchenAid 5KSB45
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of KitchenAid 5KSB45 in a specific country, if it was not possible to solve the problem on our own.

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