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Manual Palsonic PAB-3000

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  • Palsonic PAB-3000 - page 1

    From Sandwich Breads to Specialty Breads Easy and Delicious - Right at Your Table MODEL PAB-3000 Please take a few minutes to read these instructions before use. By carefully following the instructions, your Auto Bakery will serve you long and well. AUTO BAKERY OWNERS MANUAL ...

  • Palsonic PAB-3000 - page 2

    1. Read all instructions before using the appliance. 2. Do not touch hot surface. 3. To protect against electrical shock do not immerse cord, plugs, or unit in water or other liquid. 4. To prevent injuries or burns, do not insert your hand into appliance when appliance is operating. 5. Close supervision is necessary when any appliance is used by or ...

  • Palsonic PAB-3000 - page 3

    PARTS AND INSTALLATION CONTROL PANEL 3 ...

  • Palsonic PAB-3000 - page 4

    MOUNTING THE INNER POT Place inner pot into main unit with arrow on top rim facing the front and turn clockwise as far as it will turn. Turn counter clockwise to remove. Position the dough blade onto shaft. Make sure interior of oven is cleaned after each use by wiping out with a clean cloth dampened with hot water and mild dish washing liquid. Bef ...

  • Palsonic PAB-3000 - page 5

    It is preferable to take the bread of out of Bread Oven immediately after baking. Keeping bread in the Bread Oven even after the completion of the cycle may affect the bread, causing it to become soggy. When you take bread out of the Bread Oven before the end of the cool down cycle, touch the CLEAR pad to turn the Bread Oven off. The CLEAR pad shou ...

  • Palsonic PAB-3000 - page 6

    Adding Yeast For better baking results, add yeast near the edge of the inner pot. Manual Course for Kneading Only Option The process of making dough ONLY is performed with this course. The Manual Course is used for only making dough which then can be used to make pizza, table rolls, croissants or other breads which will be hand shaped and baked in ...

  • Palsonic PAB-3000 - page 7

    Adding Yeast For better baking results, add yeast near the edge of the inner pot Using the Program Timer to Make Bread or Dough Min. Make sure the inner pot is correctly positioned. Prepare and add the ingredients for the bread or dough you are making as described in your recipe. Max. First add the active dry yeast, then other ingredients into the ...

  • Palsonic PAB-3000 - page 8

    Let the bread cool to room temperature then cut as desired and serve. CAUTION: All metal components of the Bread Oven are extremely hot during and after the baking process. Use oven mitts or a pot holder when handling the inner pot, dough blade or the dough hook. Removing the Bread Turn the inner pot counter clockwise to remove it from the main uni ...

  • Palsonic PAB-3000 - page 9

    SuitabIe Locations SAFETY INSTRUCTIONS Baking Process Do not touch the Bread Oven as the temperature becomes extremely high when the unit starts the baking process, or immediately after baking is done Take special care if infants and children are nearby. Always use oven mitts when taking out fresh-baked bread Be especially careful that flammable ob ...

  • Palsonic PAB-3000 - page 10

    Do not drop or transmit strong shocks to the unit as malfunctions could result. This unit is exclusively designed for bread making. Only use bread making ingredients. Oven Flour, bread crumbs or any foreign matter accumulated in the oven may make it impossible to insert the inner pot. Flour and other substances scattered on the heater may cause som ...

  • Palsonic PAB-3000 - page 11

    CARE OF YOUR BREAD OVEN Inner Pot and Dough Blade Clean these parts thoroughly using a sponge or soft cloth dampened in hot water. After cleaning, dry completely and store inside the main unit. Note: The inner pot and dough blade are fluorine resin-coated. To keep the coating from getting scratched and damaged, do not use hard utensils such as meta ...

  • Palsonic PAB-3000 - page 12

    Is it very hot and or humid? Is the program timer set correctly? Is the Manual course being used? The unit does not start. BEFORE ASKING FOR SERVICE If not, plug the power cord in securely The unit will not operate if the oven's interior temperature is above 50° C - such as immediately after baking is done Open the lidand let the inside cool ...

  • Palsonic PAB-3000 - page 13

    430(W) x 325(D) 330(H) mm SPECIFICATIONS System Auto-blend method 4 Bit 6KB Power supply AC 240V, 50Hz Power consumption 450W Size Weight Weight of bread Approx. 6.5kg (1 4.8 Ibs) Approx. 360g (0.81 Ibs.) Approx. 135(D) x 160(H) mm Size of bread *Specifications subject to change without notice. CPU 13 ...

  • Palsonic PAB-3000 - page 14

    F4565 PALSONIC CORPORATION PTY LTD 1 JOYNTON AVENUE WATERLOO NSW 2017 AUSTRALIA TEL:(02)9313 7111 FAX:(02)9313 7555 www.palsonic.com.au PALSONIC CUSTOMER SERVICE TELEPHONE AUSTRALIA: 1300 657 888 ...

Manufacturer Palsonic Category Bread Maker

Documents that we receive from a manufacturer of a Palsonic PAB-3000 can be divided into several groups. They are, among others:
- Palsonic technical drawings
- PAB-3000 manuals
- Palsonic product data sheets
- information booklets
- or energy labels Palsonic PAB-3000
All of them are important, but the most important information from the point of view of use of the device are in the user manual Palsonic PAB-3000.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Palsonic PAB-3000, service manual, brief instructions and user manuals Palsonic PAB-3000. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Palsonic PAB-3000.

Similar manuals

A complete manual for the device Palsonic PAB-3000, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Palsonic PAB-3000 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Palsonic PAB-3000.

A complete Palsonic manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Palsonic PAB-3000 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Palsonic PAB-3000, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Palsonic PAB-3000, that we can find in the current document
3. Tips how to use the basic functions of the device Palsonic PAB-3000 - which should help us in our first steps of using Palsonic PAB-3000
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Palsonic PAB-3000
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Palsonic PAB-3000 in a specific country, if it was not possible to solve the problem on our own.

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