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Manual Rival Slow Cookers

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  • Rival Slow Cookers - page 1

    For use with 1, 1 1 ⁄ 2 , 2, 2 1 ⁄ 2 , 3, and 3 1 ⁄ 2 quart round and oval Crock-Pot ® Slow Cookers Owner’ s Guide READ AND SA VE THESE INSTRUCTIONS Stonew are Slow Cooker Th e O riginal and America’ s # 1 Br and of Sl ow Cookers 428-0886(03EFM1)_ENG&FR (v).qxd 5/9/03 10:45 Page 1 ...

  • Rival Slow Cookers - page 2

    stoneware when cooking. 13. Avoid sudden temperature changes, such as adding refrigerated foods into a heated pot. 14. T o disconnect, turn CONTROL to OFF , then remove plug from wall outlet. 15. Place padding under stoneware before setting on counter or table. -E2- IMPOR T ANT SAFEGUARDS IMPOR T ANT SAFEGUARDS (CONT .) -E3- POLARIZED PLUG This app ...

  • Rival Slow Cookers - page 3

    -E4- -E5- HOW TO USE YOUR SLOW COOKER 1. There are two temperature settings. LOW is recommended for slow ”all-day” cooking. 1 hour on HIGH equals about 2 to 2 1 ⁄ 2 hours on LOW . 2. Frozen foods such as vegetables and shrimp may be used as part of a recipe. However , do not cook frozen meats (such as roasts or chickens) unless you first add ...

  • Rival Slow Cookers - page 4

    -E6- -E7- HINTS •T rim fats and wipe meats well to remove residue. (If meats contain fats, brown in a separate skillet or broiler and drain well before adding to cooker .) Season with salt and pepper . Place meat in cooker on top of vegetables. • For roasts and stews, pour liquid over meat. Use no more liquid than specified in the recipe. More ...

  • Rival Slow Cookers - page 5

    -E8- -E9- Q “Can I cook a roast without adding water?” A Y es – if cooked on LOW . W e recommend a small amount because the gravies are especially tasty . The more fat or “marbling” the meat has, the less liquid you need. The liquid is needed to properly soften and cook vegetables. QUESTIONS AND ANSWERS GUIDE TO ADAPTING YOUR OWN RECIPES ...

  • Rival Slow Cookers - page 6

    GUIDE TO ADAPTING YOUR OWN RECIPES (CONT .) HERBS AND SPICES Leaf or whole herbs and spices are preferred, but their flavor power may increase — use half the recommended amount. If you use ground herbs and spices, add during last hour of cooking. MILK Milk, cream and sour cream tend to break down during extended cooking. When possible add during ...

  • Rival Slow Cookers - page 7

    -E12- -E13- RECIPES CLASSIC MEA T LOAF 2 pounds ground chuck 1 egg 1 ⁄ 2 cup chopped green pepper 1 packet ( 7 ⁄ 8 -ounce) brown gravy mix 1 ⁄ 2 cup chopped onion 1 cup milk 1 ⁄ 2 teaspoon salt 4 small potatoes, cubed 1 cup cracker crumbs Mix all ingredients, except potatoes, in large bowl. Shape into a loaf. Place in stoneware. Place potat ...

  • Rival Slow Cookers - page 8

    -E14- -E15- RECIPES IT ALIAN TOMA TO AND MEA T SAUCE 1 1 ⁄ 2 pounds ground chuck, browned 1 bay leaf 1 cup chopped onion 2 stalks celery , chopped 2 cloves garlic 1 teaspoon salt 1 can (14 1 ⁄ 2 -oz.) tomatoes 2 teaspoons dried oregano leaves 2 cans (6-oz.) tomato paste 1 ⁄ 4 teaspoon dried thyme leaves Put all ingredients in stoneware. Stir ...

  • Rival Slow Cookers - page 9

    RECIPES CHICKEN IN A POT 1 carrot, sliced 1 teaspoon salt 1 onion, sliced 1 ⁄ 2 teaspoon coarse black pepper 1 celery stalk, sliced 1 ⁄ 4 cup water , chicken broth or white wine 2 pound whole broiler/fryer chicken 1 ⁄ 2 to 1 teaspoon basil Put vegetables in bottom of stoneware. Add whole chicken. T op with salt, pepper , liquid. Sprinkle basi ...

  • Rival Slow Cookers - page 10

    RECIPES BAKED MACARONI ’N CHEESE 1 package (8-oz.) macaroni, 1 ⁄ 2 teaspoon salt cooked and drained (6 cups cooked) 3 cups shredded sharp processed cheese 2 tablespoons oil 1 ⁄ 4 cup melted butter 1 can (13-oz.) evaporated milk 2 tablespoons minced onion 1 1 ⁄ 2 cups milk T oss cooked macaroni in 2 tablespoons oil. Add all remaining ingredi ...

  • Rival Slow Cookers - page 11

    Crock-Pot ® is a registered trademark of Rival ® Printed in China 428-0886(03EFM1) ©2002, Rival A Division of The Holmes Group LIMITED ONE-YEAR WARRANTY Rival® warrants this product to be free from defects in materials or workmanship for one (1) year from date of original purchase. If you have a claim under this warranty please follow these pro ...

Manufacturer Rival Category Slow Cooker

Documents that we receive from a manufacturer of a Rival Slow Cookers can be divided into several groups. They are, among others:
- Rival technical drawings
- Slow Cookers manuals
- Rival product data sheets
- information booklets
- or energy labels Rival Slow Cookers
All of them are important, but the most important information from the point of view of use of the device are in the user manual Rival Slow Cookers.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Rival Slow Cookers, service manual, brief instructions and user manuals Rival Slow Cookers. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Rival Slow Cookers.

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A complete manual for the device Rival Slow Cookers, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Rival Slow Cookers by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Rival Slow Cookers.

A complete Rival manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Rival Slow Cookers - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Rival Slow Cookers, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Rival Slow Cookers, that we can find in the current document
3. Tips how to use the basic functions of the device Rival Slow Cookers - which should help us in our first steps of using Rival Slow Cookers
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Rival Slow Cookers
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Rival Slow Cookers in a specific country, if it was not possible to solve the problem on our own.

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