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Salton RHGDF14 - page 1
LIMITED ONE YEAR W ARRANTY W arranty: This Russell Hobbs® product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has b ...
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Salton RHGDF14 - page 2
2 ADDITIONAL IMPORT ANT SAFEGUARDS CAUTION HOT SURF ACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other damage to persons or property. CAUTION: This appliance is hot during operation and retains heat for some time after turning of f. Always use oven mitts w ...
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Salton RHGDF14 - page 3
2 ADDITIONAL IMPORT ANT SAFEGUARDS CAUTION HOT SURF ACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other damage to persons or property. CAUTION: This appliance is hot during operation and retains heat for some time after turning of f. Always use oven mitts w ...
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Salton RHGDF14 - page 4
POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug ...
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Salton RHGDF14 - page 5
POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug ...
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Salton RHGDF14 - page 6
6 5 INTRODUCTION Congratulations on your purchase of the Russell Hobbs ® 2 Quart Glass Deep Fryer . Y our Deep Fryer features 1800 watts of power! Yo u ’ ll love the high-tech Stainless Steel Guard Rings and Cool T ouch Guard around the Glass Frying Bowl. The Basket Handle folds for safety, and easily hooks to the rim of the Glass Bowl at any po ...
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Salton RHGDF14 - page 7
6 5 INTRODUCTION Congratulations on your purchase of the Russell Hobbs ® 2 Quart Glass Deep Fryer . Y our Deep Fryer features 1800 watts of power! Yo u ’ ll love the high-tech Stainless Steel Guard Rings and Cool T ouch Guard around the Glass Frying Bowl. The Basket Handle folds for safety, and easily hooks to the rim of the Glass Bowl at any po ...
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Salton RHGDF14 - page 8
7 FRY BASKET ASSEMBL Y Fully extended, the Fryer Basket Handle hinge and post fits snugly in the 2 grooves on the top of the Control Panel/Heater Assembly. Y ou will hear a click when properly locked into place. W earing oven mitts, grasp the Handle and pull straight upwards to raise and lower the Basket in and out of the oil. CAUTION: MAKE SURE FR ...
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Salton RHGDF14 - page 9
7 FRY BASKET ASSEMBL Y Fully extended, the Fryer Basket Handle hinge and post fits snugly in the 2 grooves on the top of the Control Panel/Heater Assembly. Y ou will hear a click when properly locked into place. W earing oven mitts, grasp the Handle and pull straight upwards to raise and lower the Basket in and out of the oil. CAUTION: MAKE SURE FR ...
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Salton RHGDF14 - page 10
Operating Instructions 1. Place the assembLed Deep Fryer on the table or counter , approximately 2 feet from a standard 120V AC electrical outlet. Do not let the cord hang over the edge of table or counter . 2. Remove the Lid and Fryer Basket and set aside. 3. Make sure the Glass Bowl is properly seated on the 3 rubber stops inside the Cool T ouch ...
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Salton RHGDF14 - page 11
Operating Instructions 1. Place the assembLed Deep Fryer on the table or counter , approximately 2 feet from a standard 120V AC electrical outlet. Do not let the cord hang over the edge of table or counter . 2. Remove the Lid and Fryer Basket and set aside. 3. Make sure the Glass Bowl is properly seated on the 3 rubber stops inside the Cool T ouch ...
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Salton RHGDF14 - page 12
18. Carefully hang the Basket Handle Hook on the rim of the Glass Bowl. CAUTION: DO NOT touch Basket wires as they are very hot! 19. Allow cooked foods to drain for 30 seconds. Lift the Fryer Basket straight up and out of the Glass Bowl. T ip the Deep Fryer Basket and remove the cooked foods onto a plate covered with absorbent paper towels. NOTE: T ...
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Salton RHGDF14 - page 13
18. Carefully hang the Basket Handle Hook on the rim of the Glass Bowl. CAUTION: DO NOT touch Basket wires as they are very hot! 19. Allow cooked foods to drain for 30 seconds. Lift the Fryer Basket straight up and out of the Glass Bowl. T ip the Deep Fryer Basket and remove the cooked foods onto a plate covered with absorbent paper towels. NOTE: T ...
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Salton RHGDF14 - page 14
12. Be sure Glass Bowl is filled with oil to a level between the MIN (6 cups) and MAX (8 cups) markings on the inside of the Bowl. Add oil if necessary. 13. Lower Basket into Glass Bowl. When the Power ON Indicator Light goes out, continue to deep fry another batch of battered food. 14. Follow steps 17 through 19 in the Operating Instructions secti ...
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Salton RHGDF14 - page 15
12. Be sure Glass Bowl is filled with oil to a level between the MIN (6 cups) and MAX (8 cups) markings on the inside of the Bowl. Add oil if necessary. 13. Lower Basket into Glass Bowl. When the Power ON Indicator Light goes out, continue to deep fry another batch of battered food. 14. Follow steps 17 through 19 in the Operating Instructions secti ...
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Salton RHGDF14 - page 16
STORING INSTRUCTIONS 1. Be sure all parts are clean and dry before storing. 2. Store appliance in its box or in a clean, dry place. 3. Never store Deep Fryer while it is hot or wet. 4. T o store, assemble clean Deep Fryer , placing the Glass Bowl into the Main Housing and sliding the Control Panel/Heater Assembly into position. Place the Folding Fr ...
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Salton RHGDF14 - page 17
STORING INSTRUCTIONS 1. Be sure all parts are clean and dry before storing. 2. Store appliance in its box or in a clean, dry place. 3. Never store Deep Fryer while it is hot or wet. 4. T o store, assemble clean Deep Fryer , placing the Glass Bowl into the Main Housing and sliding the Control Panel/Heater Assembly into position. Place the Folding Fr ...
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Salton RHGDF14 - page 18
Cooking Chart The following chart is intended as a guide only.The quantity of food fried at 1 time may alter the total cooking time necessary. Remember , frying smaller batches will result in better cooking times and a higher food quality. Adjust cooking temperature and cooking time to your taste. FOOD TEMPERA TURE COOKING TIME Mushrooms 285 º F 2 ...
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Salton RHGDF14 - page 19
Cooking Chart The following chart is intended as a guide only.The quantity of food fried at 1 time may alter the total cooking time necessary. Remember , frying smaller batches will result in better cooking times and a higher food quality. Adjust cooking temperature and cooking time to your taste. FOOD TEMPERA TURE COOKING TIME Mushrooms 285 º F 2 ...
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Salton RHGDF14 - page 20
APPLE FRITTERS 3 cups all-purpose flour 4 tsp. butter , melted 2 tsp. baking powder 1 tsp. vanilla extract 1/2 cup sugar 1/3 cup orange juice 1/2 tsp. salt 1 cup apples, chopped 1 cup milk powdered sugar 1 egg, lightly beaten Preheat oil to 340 º F . Sift dry ingredients together . Using an electric mixer , add remaining ingredients, except apples ...
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Salton RHGDF14 - page 21
APPLE FRITTERS 3 cups all-purpose flour 4 tsp. butter , melted 2 tsp. baking powder 1 tsp. vanilla extract 1/2 cup sugar 1/3 cup orange juice 1/2 tsp. salt 1 cup apples, chopped 1 cup milk powdered sugar 1 egg, lightly beaten Preheat oil to 340 º F . Sift dry ingredients together . Using an electric mixer , add remaining ingredients, except apples ...
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Salton RHGDF14 - page 22
HUSH PUPPIES 1 egg, lightly beaten 2 tsp. dehydrated onions 1 8 oz. pkg. corn muffin mix 1/2 tsp. garlic, minced 1 cup all-purpose flour 1/2 cup +3 Tbls. milk Preheat oil to 340 º F . Mix all ingredients together until batter is for med. Lower Basket into oil. Using a heat-resistant metal spoon, drop batter by tablespoons into oil. Cook 4-6 minute ...
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Salton RHGDF14 - page 23
HUSH PUPPIES 1 egg, lightly beaten 2 tsp. dehydrated onions 1 8 oz. pkg. corn muffin mix 1/2 tsp. garlic, minced 1 cup all-purpose flour 1/2 cup +3 Tbls. milk Preheat oil to 340 º F . Mix all ingredients together until batter is for med. Lower Basket into oil. Using a heat-resistant metal spoon, drop batter by tablespoons into oil. Cook 4-6 minute ...
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Salton RHGDF14 - page 24
COTT AGE FRIES 10 potatoes, thinly sliced (1/16 -1/8 inch) seasoned salt to taste Preheat oil to 375 º F . Pat potatoes dry. Place sliced potatoes in raised Basket. Lower Basket into oil. Cook 6-8 minutes or until done. Sprinkle with seasoned salt while still war m. Makes 4 servings SOUTHERN FRIED CHICKEN 2 tsp. seasoned salt 2-3 lbs. chicken piec ...
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Salton RHGDF14 - page 25
COTT AGE FRIES 10 potatoes, thinly sliced (1/16 -1/8 inch) seasoned salt to taste Preheat oil to 375 º F . Pat potatoes dry. Place sliced potatoes in raised Basket. Lower Basket into oil. Cook 6-8 minutes or until done. Sprinkle with seasoned salt while still war m. Makes 4 servings SOUTHERN FRIED CHICKEN 2 tsp. seasoned salt 2-3 lbs. chicken piec ...
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Salton RHGDF14 - page 26
ROLLING EGG ROLLS USING WON TON WRAPPERS 1. Place wrapper on counter in a diamond shape. Orient the wrapper so that the inside corner is facing you. 2. Moisten all corners with water . 3. Spoon filling just below the center of the wrapper .(Figure 1) 4. Fold top of diamond over the filling, gently tucking it under the filling. Roll to midway point ...
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Salton RHGDF14 - page 27
ROLLING EGG ROLLS USING WON TON WRAPPERS 1. Place wrapper on counter in a diamond shape. Orient the wrapper so that the inside corner is facing you. 2. Moisten all corners with water . 3. Spoon filling just below the center of the wrapper .(Figure 1) 4. Fold top of diamond over the filling, gently tucking it under the filling. Roll to midway point ...
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Salton RHGDF14 - page 28
FRENCH FRIED SEAFOOD 1 lb. shrimp, 3/4 lb. scallops, or 1 lb. fish fillets 1-2 eggs, lightly beaten 1/2 cup all-purpose flour 1 cup bread crumbs, dry-fine 1 tsp. salt 1/4 tsp. pepper Preheat oil to 375 º F . Combine flour , salt, and pepper . Dip seafood in flour mixture, then into eggs. Coat with bread crumbs. Lower Basket into oil. Using a heat- ...
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Salton RHGDF14 - page 29
FRENCH FRIED SEAFOOD 1 lb. shrimp, 3/4 lb. scallops, or 1 lb. fish fillets 1-2 eggs, lightly beaten 1/2 cup all-purpose flour 1 cup bread crumbs, dry-fine 1 tsp. salt 1/4 tsp. pepper Preheat oil to 375 º F . Combine flour , salt, and pepper . Dip seafood in flour mixture, then into eggs. Coat with bread crumbs. Lower Basket into oil. Using a heat- ...
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Salton RHGDF14 - page 30
LIMITED ONE YEAR W ARRANTY W arranty: This Russell Hobbs® product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has b ...
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